16 -24 : Foodstuff << GO BACK 
 
16
1601.00.0000        Sausages and similar products, of meat, meat offal or
                    blood; food preparations based on these products.......   kg
1602                Other prepared or preserved meat, meat offal or blood:
1602.10.0000           Homogenized preparations............................   kg
1602.20.0000           Of liver of any animal..............................   kg
                       Of poultry of heading 0105:
1602.31                   Of turkeys:
1602.31.0020                 Prepared meals................................   kg
1602.31.0040                 Other.........................................   kg
1602.39                   Other:
1602.39.0020                 Prepared meals................................   kg
1602.39.0040                 Other.........................................   kg
                       Of swine:
1602.41                   Hams and cuts thereof:
1602.41.1000                 Containing cereals or vegetables..............   kg
                             Other:
1602.41.2000                    Boned and cooked and packed in airtight
                                containers.................................   kg
1602.41.9000                    Other......................................   kg
1602.42                   Shoulders and cuts thereof:
1602.42.2000                 Boned and cooked and packed in airtight
                             containers....................................   kg
1602.42.4000                 Other.........................................   kg
1602.49                   Other, including mixtures:
1602.49.1000                 Offal.........................................   kg
                             Other:
                                Not containing cereal or vegetables:
1602.49.2000                       Boned and cooked and packed in airtight
                                   containers..............................   kg
1602.49.4000                       Other...................................   kg
1602.49.7000                    Other......................................   kg
1602.50                Of bovine animals:
1602.50.9020              Prepared meals containing cereals or vegetables..   kg
1602.50.9500              Other............................................   kg
1602.90.0000           Other, including preparations of blood of any
                       animal..............................................   kg
1603.00             Extracts and juices of meat, fish or crustaceans,
                    molluscs or other aquatic invertebrates:
1603.00.9010           Of meat.............................................   kg
1603.00.9500           Other...............................................   kg
1604                Prepared or preserved fish; caviar and caviar
                    substitutes prepared from fish eggs:
                       Fish, whole or in pieces, but not minced:
1604.11                   Salmon:
1604.11.2000                 In oil, in airtight containers................   kg
                             Other:
                                Canned:
1604.11.4010                       Chum (dog)..............................   kg
1604.11.4020                       Pink (humpie)...........................   kg
1604.11.4030                       Sockeye (red)...........................   kg
1604.11.4040                       Other...................................   kg
1604.11.4050                    Other......................................   kg
1604.12.0000              Herrings.........................................   kg
1604.13.0000              Sardines, sardinella and brisling or sprats......   kg
1604.14.0000              Tunas, skipjack and bonito (Sarda spp.) .........   kg
1604.15.0000              Mackerel.........................................   kg
1604.16.0000              Anchovies........................................   kg
1604.19                   Other:
1604.19.5500                 Fish sticks and similar products of any size
                             or shape, fillets or other portions of fish,
                             if breaded, coated with batter or similarly
                             prepared......................................   kg
1604.19.7000                 Other.........................................   kg
1604.20                Other prepared or preserved fish:
1604.20.0500              Products containing meat of crustaceans, molluscs
                          or other aquatic invertebrates; prepared meals...   kg
                          Other:
1604.20.1300                 Pastes; balls, cakes and puddings.............   kg
1604.20.4500                 Fish sticks and similar products of any size
                             or shape, if breaded, coated with batter or
                             similarly prepared............................   kg
1604.20.6000                 Other.........................................   kg
1604.30.0000           Caviar and caviar substitutes.......................   kg
1605                Crustaceans, molluscs and other aquatic invertebrates,
                    prepared or preserved:
1605.10                Crab:
1605.10.0500              Products containing fish meat; prepared meals....   kg
                          Other:
                             Crabmeat:
                                In airtight containers:
1605.10.2010                       King crab...............................   kg
                                   Snow crab:
1605.10.2022                          C. opolio (small)....................   kg
1605.10.2025                          Other................................   kg
1605.10.2030                       Dungeness...............................   kg
1605.10.2040                       Other...................................   kg
                                Other:
                                   Frozen:
1605.10.4002                          King crab............................   kg
                                      Snow crab:
1605.10.4005                             C. opolio (small).................   kg
1605.10.4010                             Other.............................   kg
1605.10.4015                          Dungeness............................   kg
1605.10.4020                          Other................................   kg
1605.10.4040                       Other...................................   kg
1605.10.6000                 Other.........................................   kg
1605.20                Shrimps and prawns:
1605.20.0500              Products containing fish meat; prepared meals....   kg
                          Other:
                             Frozen:
1605.20.1010                    In airtight containers.....................   kg
1605.20.1025                    Other......................................   kg
                             Other:
1605.20.1040                    Canned.....................................   kg
1605.20.1050                    Other......................................   kg
1605.30                Lobster:
1605.30.0500              Products containing fish meat; prepared meals....   kg
                          Other:
1605.30.1020                 In airtight containers........................   kg
1605.30.1040                 Other.........................................   kg
1605.40                Other crustaceans:
1605.40.0500              Products containing fish meat; prepared meals....   kg
1605.40.1000              Other............................................   kg
1605.90                Other:
1605.90.0500              Products containing fish meat; prepared meals....   kg
                          Other:
1605.90.1500                 Clams.........................................   kg
1605.90.6020                 Abalone (Haliotis spp.).......................   kg
1605.90.6040                 Scallops......................................   kg
                             Squid:
1605.90.6050                    Loligo.....................................   kg
1605.90.6055                    Other......................................   kg
1605.90.7000                 Other.........................................   kg
17
1701                Cane or beet sugar and chemically pure sucrose, in
                    solid form:
                       Raw sugar not containing added flavoring or coloring
                       matter:
1701.11.0000              Cane sugar.......................................   kg
1701.12.0000              Beet sugar.......................................   kg
                       Other:
1701.91                   Containing added flavoring or coloring matter:
                             Beverage bases: 
1701.91.1020                    Packaged for retail sale...................   kg
1701.91.1040                    Other......................................   kg
                             Other: 
1701.91.3020                    Packaged for retail sale...................   kg
1701.91.3040                    Other......................................   kg
1701.99                   Other:
                             Refined from imported raw sugar and eligible
                             for drawback: 
1701.99.2020                    Packaged for retail sale...................   kg
1701.99.2040                    Other......................................   kg
1701.99.4000                 Other.........................................   kg
1702                Other sugars, including chemically pure lactose,
                    maltose, glucose (dextrose) and fructose, in solid
                    form; sugar syrups not containing added flavoring or
                    coloring matter; artificial honey, whether or not mixed
                    with natural honey; caramel:
1702.10.0000           Lactose and lactose syrup...........................   kg
1702.20.0000           Maple sugar and maple syrup.........................   kg
1702.30                Glucose (dextrose) and glucose syrup, not containing
                       fructose or containing in the dry state less than
                       20 percent by weight of fructose:
1702.30.0020              Glucose (dextrose)...............................   kg
1702.30.0040              Glucose syrup, containing in the dry state less
                          than 20 percent by weight of fructose............   kg
1702.40.0000           Glucose (dextrose) and glucose syrup, containing in
                       the dry state at least 20 percent but less than 50
                       percent by weight of fructose.......................   kg
1702.50.0000           Chemically pure fructose............................   kg
1702.60                Other fructose and fructose syrup, containing in
                       the dry state more than 50 percent by weight of
                       fructose:
1702.60.0050              Syrup............................................   kg
1702.60.0060              Other............................................   kg
1702.90                Other, including invert sugar: 
1702.90.4500              Derived from sugar cane or sugar beets...........   kg
1702.90.5000              Other............................................   kg
1703                Molasses resulting from the extraction or refining of
                    sugar:
1703.10.0000           Cane molasses.......................................   liter
1703.90.0000           Other...............................................   kg ttl
                                                                              sugars
1704                Sugar confectionery (including white chocolate), not
                    containing cocoa:
1704.10.0000           Chewing gum, whether or not sugar-coated............   kg
1704.90                Other:
1704.90.3000              Confections or sweetmeats ready for consumption..   kg
1704.90.7000              Other............................................   kg
18
1801.00.0000        Cocoa beans, whole or broken, raw or roasted...........   kg
1802.00.0000        Cocoa shells, husks, skins and other cocoa waste
                    (including cocoa cake not suitable for the manufacture
                    of powder).............................................   kg
1803                Cocoa paste, whether or not defatted:
1803.10.0000           Not defatted........................................   kg
1803.20.0000           Wholly or partly defatted (including cocoa cake
                       suitable for the manufacture of powder).............   kg
1804.00.0000        Cocoa butter, fat and oil..............................   kg
1805.00.0000        Cocoa powder, not containing added sugar or other
                    sweetening matter......................................   kg
1806                Chocolate and other food preparations containing cocoa:
1806.10.0000           Cocoa powder, containing added sugar or other
                       sweetening matter...................................   kg
1806.20                Other preparations in blocks, slabs or bars,
                       weighing more than 2 kg (4.41 lb.) or in liquid,
                       paste, powder, granular or other bulk form in
                       containers or immediate packings of a content
                       exceeding 2 kg (4.41 lb.): 
1806.20.6000              Confectioners' coatings and other products of
                          cocoa (except confectionery) containing by
                          weight not less than 6.8 percent non-fat solids
                          of the cocoa bean nib and not less than 15 per-
                          cent of vegetable fats other than cocoa butter...   kg
1806.20.9000              Other............................................   kg
                       Other, in blocks, slabs or bars:
1806.31                   Filled:
1806.31.0040                 Confectionery.................................   kg
1806.31.0080                 Other.........................................   kg
1806.32                   Not filled:
1806.32.1000                 Confectionery.................................   kg
1806.32.3000                 Other.........................................   kg
1806.90                Other:
                          Put up for retail sale: 
1806.90.0063                 Confectionery.................................   kg
1806.90.0073                 Other.........................................   kg
                          Other: 
1806.90.0083                 Confectionery.................................   kg
1806.90.0093                 Other.........................................   kg
19
1901                Malt extract; food preparations of flour, meal, starch
                    or malt extract, not containing cocoa powder or
                    containing cocoa powder in a proportion by weight of
                    less than 50 percent, not elsewhere specified or
                    included; food preparations of goods of headings
                    0401 to 0404, not containing cocoa powder or
                    containing cocoa powder in a proportion by weight of
                    less than 10 percent, not elsewhere specified or
                    included:
1901.10.0000           Preparations for infant use, put up for retail sale.   kg
1901.20                Mixes and doughs for the preparation of bakers'
                       wares of heading 1905:
1901.20.0005              Cookies (sweet biscuits), waffles, and wafers....   kg
1901.20.0015              Pastries, cakes and similar sweet baked products,
                          including gingerbread and the like; puddings.....   kg
1901.20.0025              Other............................................   kg
1901.90                Other:
1901.90.1500              Malt extract.....................................   kg
1901.90.2500              Puddings ready for immediate consumption without
                          further preparation..............................   kg
                          Malted milk; articles of milk or cream not
                          specially provided for:
1901.90.3020                 Malted milk...................................   kg
1901.90.3040                 Other.........................................   kg
1901.90.9082              Corn-soya milk blends............................   kg
1901.90.9085              Wheat-flour-soya blends..........................   kg
1901.90.9500              Other............................................   kg
1902                Pasta, whether or not cooked or stuffed (with meat or
                    other substances) or otherwise prepared, such as
                    spaghetti, macaroni, noodles, lasagna, gnocchi,
                    ravioli, cannelloni; couscous, whether
                    or not prepared:
                       Uncooked pasta, not stuffed or otherwise prepared:
1902.11                   Containing eggs:
1902.11.2000                 Exclusively pasta.............................   kg
1902.11.4000                 Other, including pasta packaged with sauce
                             preparations..................................   kg
1902.19                   Other:
1902.19.2000                 Exclusively pasta.............................   kg
1902.19.4000                 Other, including pasta packaged with sauce
                             preparations..................................   kg
1902.20                Stuffed pasta (including ravioli, cannelloni and
                       lasagna), whether or not cooked or otherwise
                       prepared:
1902.20.0020              Canned...........................................   kg
                          Other:
1902.20.0040                 Frozen........................................   kg
1902.20.0060                 Other.........................................   kg
1902.30                Other pasta:
1902.30.0020              Canned...........................................   kg
                          Other:
1902.30.0040                 Frozen........................................   kg
1902.30.0060                 Other.........................................   kg
1902.40.0000           Couscous............................................   kg
1903.00.0000        Tapioca and substitutes therefor prepared from starch,
                    in the form of flakes, grains, pearls, siftings or
                    similar forms..........................................   kg
1904                Prepared foods obtained by the swelling or roasting of
                    cereals or cereal products (for example, cornflakes);
                    cereals, other than corn (maize), in grain form,
                    pre-cooked or otherwise prepared:
1904.10                Prepared foods obtained by the swelling or roasting
                       of cereals or cereal products:
1904.10.0040              Containing cane and/or beet sugar................   kg
1904.10.0080              Other............................................   kg
1904.90                Other:
1904.90.0020              Frozen...........................................   kg
1904.90.0040              Other............................................   kg
1905                Bread, pastry, cakes, biscuits and other bakers'
                    wares, whether or not containing cocoa; communion
                    wafers, empty capsules of a kind suitable for
                    pharmaceutical use, sealing wafers, rice paper
                    and similar products:
1905.10.0000           Crispbread..........................................   kg
1905.20.0000           Gingerbread and the like............................   kg
1905.30                Cookies (sweet biscuits), waffles and wafers:
1905.30.0020              Frozen...........................................   kg
1905.30.0040              Other............................................   kg
1905.40.0000           Rusks, toasted bread and similar toasted products...   kg
1905.90                Other:
                          Bread, pastry, cakes, biscuits and similar baked
                          products, and puddings, whether or not contain-
                          ing chocolate, fruit, nuts or confectionery:
                             Frozen: 
1905.90.1041                    Pastries, cakes and similar sweet baked
                                products; puddings.........................   kg
1905.90.1049                    Other......................................   kg
                             Other: 
1905.90.1050                    Pastries, cakes and similar sweet baked
                                products; puddings.........................   kg
1905.90.1080                    Other......................................   kg
                          Other:
1905.90.9030                 Corn chips and similar crisp savory snack
                             foods.........................................   kg
1905.90.9060                 Pizza and quiche..............................   kg
1905.90.9090                 Other.........................................   kg
20
2001                Vegetables, fruit, nuts and other edible parts of
                    plants, prepared or preserved by vinegar or acetic
                    acid:
2001.10.0000           Cucumbers including gherkins........................   kg
2001.20.0000           Onions..............................................   kg
2001.90.0000           Other...............................................   kg
2002                Tomatoes prepared or preserved otherwise than by
                    vinegar or acetic acid:
2002.10.0000           Tomatoes, whole or in pieces........................   kg
2002.90                Other:
2002.90.0060              Tomato paste.....................................   kg
2002.90.0080              Other (including tomato puree)...................   kg
2003                Mushrooms and truffles, prepared or preserved
                    otherwise than by vinegar or acetic acid:
2003.10.0000           Mushrooms...........................................   kg
2003.20.0000           Truffles............................................   kg
2004                Other vegetables prepared or preserved otherwise than
                    by vinegar or acetic acid, frozen:
2004.10                Potatoes:
2004.10.8020              French fries.....................................   kg
2004.10.8060              Other............................................   kg
2004.90                Other vegetables and mixtures of vegetables:
2004.90.1000              Antipasto........................................   kg
2004.90.8000              Beans............................................   kg
                          Other:
2004.90.9020                 Carrots.......................................   kg
2004.90.9040                 Corn, sweet...................................   kg
2004.90.9060                 Peas..........................................   kg
2004.90.9080                 Other, including mixtures.....................   kg
2005                Other vegetables prepared or preserved otherwise than
                    by vinegar or acetic acid, not frozen:
2005.10.0000           Homogenized vegetables..............................   kg
2005.20                Potatoes:
2005.20.2000              Potato chips.....................................   kg
2005.20.6040              Potato granules..................................   kg
2005.20.6060              Other............................................   kg
2005.30.0000           Sauerkraut..........................................   kg
2005.40.0000           Peas (Pisum sativum)................................   kg
                       Beans (Vigna spp., (Phaseolus spp.)):
2005.51                   Beans, shelled:
                             Black-eye cowpeas:
2005.51.2020                    Canned dried...............................   kg
2005.51.2040                    Other......................................   kg
                             Other:
2005.51.4020                    Canned dried...............................   kg
2005.51.4040                    Other......................................   kg
2005.59.0000              Other............................................   kg
2005.60.0000           Asparagus...........................................   kg
2005.70.0000           Olives..............................................   kg
2005.80.0000           Sweet corn (Zea mays var. saccharata)...............   kg
2005.90.0000           Other vegetables and mixtures of vegetables.........   kg
2006.00.0000        Fruit, nuts, fruit-peel and other parts of plants,
                    preserved by sugar (drained, glace or crystallized)....   kg
2007                Jams, fruit jellies, marmalades, fruit or nut puree
                    and fruit or nut pastes, being cooked preparations,
                    whether or not containing added sugar or other
                    sweetening matter:
2007.10.0000           Homogenized preparations............................   kg
                       Other:
2007.91                   Citrus fruit:
2007.91.1000                 Pastes and purees ............................   kg
2007.91.6000                 Other.........................................   kg
2007.99                   Other:
2007.99.8000                 Pastes and purees.............................   kg
2007.99.9000                 Other.........................................   kg
2008                Fruit, nuts and other edible parts of plants,
                    otherwise prepared or preserved, whether or not
                    containing added sugar or other sweetening matter or
                    spirit, not elsewhere specified or included:
                       Nuts, peanuts (ground-nuts) and other seeds,
                       whether or not mixed together:
2008.11                   Peanuts:
2008.11.1000                 Peanut butter.................................   kg
2008.11.2000                 Peanuts, blanched.............................   kg
2008.11.9000                 Other.........................................   kg
2008.19                   Other, including mixtures:
2008.19.1020                 Brazil nuts...................................   kg
2008.19.1040                 Cashews.......................................   kg
2008.19.3010                 Pignolia......................................   kg
2008.19.3020                 Pistachios....................................   kg
2008.19.4000                 Almonds.......................................   kg
2008.19.8500                 Mixtures of two or more kinds of nuts
                             (including peanuts (ground-nuts)) and seeds...   kg
                             Other:
2008.19.9010                    Macadamia nuts.............................   kg
2008.19.9500                    Other nuts or seeds........................   kg
2008.20.0000           Pineapples..........................................   kg
2008.30                Citrus fruit:
2008.30.7000              Grapefruit, excluding peel and pulp .............   kg
2008.30.9000              Other............................................   kg
2008.40.0000           Pears...............................................   kg
2008.50.0000           Apricots............................................   kg
2008.60                Cherries:
2008.60.0020              Maraschino.......................................   kg
                          Other:
2008.60.0040                 Sweet varieties...............................   kg
2008.60.0060                 Tart varieties................................   kg
2008.70.0000           Peaches.............................................   kg
2008.80.0000           Strawberries........................................   kg
                       Other, including mixtures other than those of
                       subheading 2008.19:
2008.91.0000              Palm hearts......................................   kg
2008.92                   Mixtures:
2008.92.2000                 Prepared cereal products......................   kg
2008.92.4000                 Other.........................................   kg
2008.99                   Other:
                             Berries, other than strawberries: 
2008.99.1910                    Wild blueberries, canned...................   kg
2008.99.1990                    Other......................................   kg
2008.99.7000                 Other.........................................   kg
2009                Fruit juices (including grape must) and vegetable
                    juices, not fortified with vitamins or minerals,
                    unfermented and not containing added spirit,
                    whether or not containing added sugar or other
                    sweetening matter: 
                       Orange juice:
2009.11                   Frozen:
2009.11.0020                 In containers each holding less than .946
                             liter.........................................   liters
2009.11.0040                 In containers each holding .946 liter or
                             more but not more than 3.785 liters...........   liters
2009.11.0060                 In containers of more than 3.785
                             liters........................................   liters
2009.19.0000              Other............................................   liters
2009.20                Grapefruit juice:
2009.20.4020              Frozen...........................................   liters
2009.20.5000              Other............................................   liters
2009.30                Juice of any other single citrus fruit:
2009.30.3000              Not concentrated.................................   liters
                          Concentrated:
                             Lemon juice:
2009.30.6020                    Frozen.....................................   liters
2009.30.6040                    Other......................................   liters
2009.30.8000                 Other.........................................   liters
2009.40                Pineapple juice:
2009.40.2000              Not concentrated, or having a degree of concen-
                          tration of not more than 3.5 degrees (as
                          determined before correction to the nearest 0.5
                          degree)..........................................   liters
2009.40.4000              Other............................................   liters
2009.50.0000           Tomato juice........................................   liters
2009.60                Grape juice (including grape must):
2009.60.0020              Not concentrated.................................   liters
                          Concentrated:
2009.60.0040                 Frozen........................................   liters
2009.60.0060                 Other.........................................   liters
2009.70                Apple juice:
                          Concentrated:
2009.70.0010                 Frozen........................................   liters
2009.70.0020                 Other.........................................   liters
2009.70.0090              Not concentrated.................................   liters
2009.80.0000           Juice of any other single fruit or vegetable........   liters
2009.90                Mixtures of juices:
2009.90.2000              Vegetable........................................   liters
2009.90.4000              Other............................................   liters
21
2101                Extracts, essences and concentrates, of coffee, tea or
                    mate and preparations with a basis of these products
                    or with a basis of coffee, tea or mate; roasted
                    chicory and other roasted coffee substitutes and
                    extracts, essences and concentrates thereof:
2101.10                Extracts, essences and concentrates, of coffee, and
                       preparations with a basis of these extracts,
                       essences or concentrates or with a basis of coffee:
                          Instant coffee, not flavored: 
                             Not decaffeinated: 
2101.10.2126                    Packaged for retail sale...................   kg
2101.10.2129                    Other......................................   kg
                             Decaffeinated: 
2101.10.2131                    Packaged for retail sale...................
2101.10.2139                    Other......................................   kg
2101.10.5000              Other............................................   kg
2101.20                Extracts, essences and concentrates, of tea or
                       mate, and preparations with a basis of these
                       extracts, essences or concentrates or with a basis
                       of tea or mate: 
2101.20.0020              Soluble or instant tea or mate (containing
                          no admixture of sugar, cereal or other additive).   kg
2101.20.0040              Other............................................   kg
2101.30.0000           Roasted chicory and other roasted coffee
                       substitutes and extracts, essences and concentrates
                       thereof.............................................   kg
2102                Yeasts (active or inactive); other single-cell
                    micro-organisms, dead (but not including vaccines of
                    heading 3002); prepared baking powders:
2102.10.0000           Active yeasts.......................................   kg
2102.20.0000           Inactive yeasts; other single-cell micro-organisms,
                       dead................................................   kg
2102.30.0000           Prepared baking powders.............................   kg
2103                Sauces and preparations therefor; mixed condiments and
                    mixed seasonings; mustard flour and meal and prepared
                    mustard:
2103.10.0000           Soy sauce...........................................   kg
2103.20                Tomato ketchup and other tomato sauces:
2103.20.2000              Tomato ketchup ..................................   kg
2103.20.4000              Other............................................   kg
2103.30.0000           Mustard flour and meal and prepared mustard.........   kg
2103.90                Other:
2103.90.6020              Mayonnaise.......................................   kg
2103.90.6040              Other salad dressings............................   kg
2103.90.6060              Mixed condiments and mixed seasonings............   kg
2103.90.7000              Other............................................   kg
2104                Soups and broths and preparations therefor;
                    homogenized composite food preparations:
2104.10                Soups and broths and preparations therefor:
2104.10.0020              Dried............................................   kg
                          Other:
2104.10.0040                 Based on fish or other seafood................   kg
2104.10.0060                 Other.........................................   kg
2104.20.0000           Homogenized composite food preparations.............   kg
2105.00             Ice cream and other edible ice, whether or not
                    containing cocoa:
2105.00.0010           Ice cream...........................................   kg
2105.00.0060           Other...............................................   kg
2106                Food preparations not elsewhere specified or included:
2106.10.0000           Protein concentrates and textured protein substances   kg
2106.90                Other:
                          Fruit or vegetable juices, fortified with vita-
                          mins or minerals: 
2106.90.1600                 Orange juice..................................   liter
                             Other: 
2106.90.1700                    Juice of any single fruit or vegetable.....   liter
2106.90.1800                    Mixtures of juices.........................   liter
2106.90.2000              Of gelatin.......................................   kg
                          Other: 
                             Preparations for the manufacture of
                             beverages: 
2106.90.6571                    Containing high-intensity sweeteners (e.g.,
                                aspartame and/or saccharin)................   kg
2106.90.6572                    Containing sugar derived from sugar cane
                                and/or sugar beets.........................   kg
2106.90.6573                    Other......................................   kg
2106.90.6575                 Non-dairy coffee whiteners....................   kg
2106.90.6580                 Other cream or milk substitutes...............   kg
2106.90.6585                 Confectionery (including gum) containing
                             synthetic sweetening agents (e.g. saccharin)
                             instead of sugar..............................   kg
2106.90.6587                 Herbal teas or herbal infusions comprising
                             mixed herbs...................................   kg
                             Other edible preparations:
2106.90.6592                    Canned.....................................   kg
                                Other:
2106.90.6595                       Frozen..................................   kg
                                   Other: 
2106.90.7020                          Containing cane and/or beet sugar....   kg
2106.90.7090                          Other................................   kg
22
2201                Waters, including natural or artificial mineral waters
                    and aerated waters, not containing added sugar or
                    other sweetening matter nor flavored; ice and snow:
2201.10.0000           Mineral waters and aerated waters...................   liter
2201.90.0000           Other...............................................   t
2202                Waters, including mineral waters and aerated waters,
                    containing added sugar or other sweetening matter or
                    flavored, and other nonalcoholic beverages, not
                    including fruit or vegetable juices of heading 2009:
2202.10                Waters, including mineral waters and aerated
                       waters, containing added sugar or other sweetening
                       matter or flavored:
                          Carbonated soft drinks: 
2202.10.0020                 Containing high-intensity sweeteners (e.g.,
                             aspartame and/or saccharin)...................   liter
2202.10.0040                 Other.........................................   liter
2202.10.0060              Other............................................   liter
2202.90                Other:
2202.90.1500              Milk-based drinks................................   liter
                          Fruit or vegetable juices, fortified with
                          vitamins or minerals: 
2202.90.3400                 Orange juice..................................   liter
                             Other: 
2202.90.3600                    Juice of any single fruit or vegetable.....   liter
2202.90.3800                    Mixtures of juices.........................   liter
                          Other:
2202.90.9010                 Nonalcoholic beer.............................   liter
2202.90.9090                 Other.........................................   liter
2203.00.0000        Beer made from malt....................................   liter
2204                Wine of fresh grapes, including fortified wines; grape
                    must other than that of heading 2009:
2204.10.0000           Sparkling wine......................................   liter
                       Other wine; grape must with fermentation
                       prevented or arrested by the addition of alcohol:
2204.21                   In containers holding 2 liters (.528 gallon) or
                          less:
2204.21.2000                 Effervescent wine.............................   liter
                             Other:
2204.21.4000                    Of an alcoholic strength by volume of not
                                over 14 percent vol........................   liter
2204.21.7000                    Of an alcoholic strength by volume of over
                                14 percent vol.............................   liter
2204.29                   Other:
2204.29.0020                 Of an alcoholic strength by volume not over
                             14 percent vol ...............................   liter
2204.29.0040                 Of an alcoholic strength by volume over
                             14 percent vol ...............................   liter
2204.30.0000           Other grape must....................................   liter
2205                Vermouth and other wine of fresh grapes flavored with
                    plants or aromatic substances:
2205.10.0000           In containers holding 2 liters (.528 gallon) or less   liter
2205.90.0000           Other...............................................   liter
2206.00             Other fermented beverages (for example, cider, perry,
                    mead); mixtures of fermented beverages and mixtures of
                    fermented beverages and non-alcoholic beverages not
                    elsewhere specified or included: 
2206.00.1500           Cider, whether still or sparkling...................   liter
2206.00.7000           Other...............................................   liter
2207                Undenatured ethyl alcohol of an alcoholic strength by
                    volume of 80 percent vol. or higher; ethyl alcohol and
                    other spirits, denatured, of any strength:
2207.10                Undenatured ethyl alcohol of an alcoholic strength
                       by volume of 80 percent vol. or higher:
2207.10.3000              For beverage purposes............................   pf lit
2207.10.6000              For nonbeverage purposes ...... .................   liter
2207.20.0000           Ethyl alcohol and other spirits, denatured, of any
                       strength............................................   liter
2208                Undenatured ethyl alcohol of an alcoholic strength by
                    volume of less than 80 percent vol.; spirits, liqueurs
                    and other spirituous beverages; compound alcoholic
                    preparations of a kind used for the manufacture of
                    beverages:
2208.10.0000           Compound alcoholic preparations of a kind used for
                       the manufacture of beverages........................   kg
2208.20.0000           Spirits obtained by distilling grape wine or grape
                       marc (grape brandy).................................   pf lit
2208.30                Whiskies:
                          Bourbon:
2208.30.6020                 In containers each holding not over 4 liters..   pf lit
2208.30.6040                 In containers each holding over 4 liters......   pf lit
                          Other:
2208.30.9020                 In containers each holding not over 4 liters..   pf lit
2208.30.9040                 In containers each holding over 4 liters......   pf lit
2208.40                Rum and tafia:
2208.40.0030              In containers each holding not over 4 liters.....   pf lit
2208.40.0050              In containers each holding over 4 liters.........   pf lit
2208.50.0000           Gin and geneva......................................   pf lit
2208.90                Other:
2208.90.4500              Cordials, liqueurs, kirschwasser and ratafia.....   pf lit
2208.90.6300              Vodka............................................   pf lit
2208.90.9000              Other............................................   pf lit
2209.00.0000        Vinegar and substitutes for vinegar obtained from
                    acetic acid............................................   liter
23
2301                Flours, meals and pellets, of meat or meat offal, of
                    fish or of crustaceans, molluscs or other aquatic
                    invertebrates, unfit for human consumption; greaves
                    (cracklings):
2301.10.0000           Flours, meals and pellets, of meat or meat offal;
                       greaves (cracklings)................................   t
2301.20.0000           Flours, meals and pellets, of fish or of crusta-
                       ceans, molluscs or other aquatic invertebrates......   t
2302                Bran, sharps (middlings) and other residues, whether
                    or not in the form of pellets, derived from the
                    sifting, milling or other working of cereals or of
                    leguminous plants:
2302.10.0000           Of corn (maize).....................................   t
2302.20.0000           Of rice.............................................   t
2302.30.0000           Of wheat............................................   t
2302.40.0000           Of other cereals....................................   t
2302.50.0000           Of leguminous plants................................   t
2303                Residues of starch manufacture and similar residues,
                    beet-pulp, bagasse and other waste of sugar
                    manufacture, brewing or distilling dregs and waste,
                    whether or not in the form of pellets:
2303.10                Residues of starch manufacture and similar residues:
2303.10.0010              Corn gluten feed.................................   t
2303.10.0020              Corn gluten meal.................................   t
2303.10.0040              Other............................................   t
2303.20                Beet-pulp, bagasse and other waste of sugar
                       manufacture:
2303.20.0020              Dried beet-pulp..................................   t
2303.20.0040              Other............................................   t
2303.30.0000           Brewing or distilling dregs and waste...............   t
2304.00.0000        Oilcake and other solid residues, whether or not
                    ground or in the form of pellets, resulting from the
                    extraction of soybean oil..............................   kg
2305.00.0000        Oilcake and other solid residues, whether or not
                    ground or in the form of pellets, resulting from the
                    extraction of peanut (ground-nut) oil..................   kg
2306                Oilcake and other solid residues, whether or not
                    ground or in the form of pellets, resulting from the
                    extraction of vegetable fats or oils, other than those
                    of heading 2304 or 2305:
2306.10.0000           Of cotton seeds.....................................   kg
2306.20.0000           Of linseed..........................................   kg
2306.30.0000           Of sunflower seeds..................................   kg
2306.40.0000           Of rape or colza seeds..............................   kg
2306.50.0000           Of coconut or copra.................................   kg
2306.60.0000           Of palm nuts or kernels.............................   kg
2306.90                Other:
2306.90.0020              Of corn..........................................   kg
2306.90.0040              Other............................................   kg
2307.00.0000        Wine lees; argol.......................................   kg
2308                Vegetable materials and vegetable waste, vegetable
                    residues and by-products, whether or not in the
                    form of pellets, of a kind used in animal feeding, not
                    elsewhere specified or included:
2308.10.0000           Acorns and horse-chestnuts..........................   kg
2308.90                Other:
2308.90.8020              Citrus pulp pellets..............................   t
2308.90.9000              Other............................................   kg
2309                Preparations of a kind used in animal feeding:
2309.10.0000           Dog or cat food, put up for retail sale.............   kg
2309.90                Other:
                          Mixed feeds or mixed feed ingredients:
2309.90.1010                 Pet food, put up for retail sale..............   kg
2309.90.1020                 Poultry feeds, prepared.......................   t
2309.90.1030                 Dairy cattle feed, prepared...................   t
2309.90.1040                 Other livestock feed, prepared................   t
2309.90.1050                 Other.........................................   t
                          Other: 
2309.90.3010                 Milk replacer.................................   kg
2309.90.8500                 Other.........................................   kg
24
2401                Unmanufactured tobacco (whether or not threshed or
                    similarly processed); tobacco refuse:
2401.10                Tobacco, not stemmed/stripped:
                          Containing over 35 percent wrapper tobacco:
2401.10.2020                 Connecticut shade.............................   kg
2401.10.2040                 Other.........................................   kg
                          Not containing wrapper tobacco, or not containing
                          over 35 percent wrapper tobacco:
                             Cigarette leaf:
2401.10.6030                    Flue-cured.................................   kg
                                        Other than U.S.-grown content .....   Cnt kg
2401.10.6060                    Burley.....................................   kg
                                        Other than U.S.-grown content .....   Cnt kg
2401.10.6080                    Maryland...................................   kg
2401.10.7000                    Other......................................   kg
                             Other, including cigar leaf:
2401.10.8010                    Dark-fired Kentucky and Tennessee..........   kg
2401.10.8020                    Virginia fire-cured and sun-cured..........   kg
2401.10.8030                    Blackfat...................................   kg
2401.10.8040                    Cigar binder...............................   kg
2401.10.8070                    Other......................................   kg
2401.20                Tobacco, partly or wholly stemmed/stripped:
                          Not threshed or similarly processed:
                             Containing over 35 percent wrapper tobacco:
2401.20.2020                    Connecticut shade..........................   kg
2401.20.2040                    Other......................................   kg
                             Not containing wrapper tobacco, or not con-
                             taining over 35 percent wrapper tobacco:
                                Cigarette leaf:
2401.20.3010                       Flue-cured..............................   kg
                                        Other than U.S.-grown content .....   Cnt kg
2401.20.3020                       Burley..................................   kg
                                        Other than U.S.-grown content .....   Cnt kg
2401.20.3030                       Maryland................................   kg
                                Other, including cigar leaf:
2401.20.5040                       Dark-fired Kentucky and Tennessee.......   kg
2401.20.5050                       Virginia fire-cured and sun-cured.......   kg
2401.20.5060                       Blackfat................................   kg
2401.20.5070                       Cigar binder............................   kg
2401.20.5092                       Other...................................   kg
                          Threshed or similarly processed:
                             From cigar leaf:
2401.20.6020                    Connecticut shade..........................   kg
2401.20.6040                    Other......................................   kg
                             Other:
2401.20.8010                    Flue-cured.................................   kg
                                        Other than U.S.-grown content .....   Cnt kg
2401.20.8020                    Burley.....................................   kg
                                        Other than U.S.-grown content .....   Cnt kg
2401.20.8030                    Maryland...................................   kg
                                Other:
2401.20.8040                       Dark-fired Kentucky and Tennessee.......   kg
2401.20.8050                       Virginia fire-cured and sun-cured.......   kg
2401.20.8060                       Black fat...............................   kg
2401.20.8070                       Cigar binder............................   kg
2401.20.8080                       Other...................................   kg
2401.30                Tobacco refuse (waste):
2401.30.5000              Tobacco stems....................................   kg
                                        Other than U.S.-grown content .....   Cnt kg
2401.30.9000              Other (including trimmings, scraps, cuttings and
                          siftings)........................................   kg
                                        Other than U.S.-grown content .....   Cnt kg
2402                Cigars, cheroots, cigarillos and cigarettes, of
                    tobacco or of tobacco substitutes:
2402.10                Cigars, cheroots and cigarillos, containing tobacco:
2402.10.3030              Small cigars, cheroots, and cigarillos (weighing
                          not more than 1.36 kg (3 lbs.) per 1000) each
                          valued less than 15 cents .......................   Thsnds 
2402.10.7000              Other............................................   Thsnds 
2402.20.0000           Cigarettes containing tobacco.......................   Thsnds 
2402.90.0000           Other (not containing tobacco)......................   Thsnds 
2403                Other manufactured tobacco and manufactured tobacco
                    substitutes; "homogenized" or "reconstituted"
                    tobacco; tobacco extracts and essences:
2403.10                Smoking tobacco, whether or not containing tobacco
                       substitutes in any proportion:
2403.10                   In retail-sized packages:
2403.10.0020                 Pipe tobacco..................................   kg
2403.10.0040                 Other.........................................   kg
2403.10.0060              Other............................................   kg
                       Other:
2403.91.0000              "Homogenized" or "reconstituted" tobacco.........   kg
2403.99                   Other:
2403.99                      Chewing tobacco and snuff and snuff flour:
2403.99.0030                    Chewing tobacco............................   kg
2403.99.0040                    Snuff and snuff flour......................   kg
                             Other:
2403.99.0050                    Flue-cured.................................   kg
                                Other:
2403.99.0065                       Partially manufactured, blended or
                                   mixed tobacco...........................   kg
2403.99.0070                       Other...................................   kg
 
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