01 -15 : Animal & Vegetable Products << GO BACK 
 
01
0101                Live horses, asses, mules, and hinnies:
                       Horses:
0101.11.0000              Purebred breeding animals........................   No.
0101.19.0000              Other............................................   No.
0101.20.0000           Asses, mules, and hinnies...........................   No.
0102                Live bovine animals:
0102.10                Purebred breeding animals:
                          Dairy:
0102.10.0010                 Male..........................................   No.
0102.10.0020                 Female........................................   No.
                          Other:
0102.10.0030                 Male..........................................   No.
0102.10.0050                 Female........................................   No.
0102.90.0000           Other...............................................   No.
0103                Live swine:
0103.10.0000           Purebred breeding animals...........................   No.
                       Other:
0103.91.0000              Weighing less than 50 kg (110.23 lb.) each.......   No.
0103.92.0000              Weighing 50 kg (110.23 lb.) or more each.........   No.
0104                Live sheep and goats:
0104.10.0000           Sheep...............................................   No.
0104.20.0000           Goats...............................................   No.
0105                Live poultry of the following kinds: chickens, ducks,
                    geese, turkeys and guineas:
                       Weighing not more than 185 g (6.53 oz.) each:
0105.11                   Chickens:
                             Breeding stock, whether or not purebred:
0105.11.0010                    Layer-type (egg-type)......................   No.
0105.11.0020                    Broiler-type (meat-type)...................   No.
0105.11.0040                 Other.........................................   No.
0105.19                   Other:
0105.19.0020                 Turkeys.......................................   No.
0105.19.0040                 Ducks, geese and guineas .....................   No.
                       Other:
0105.91.0000              Chickens.........................................   No.
0105.99.0000              Other............................................   No.
0106                Other live animals:
0106.00.5070           Rabbits and hares...................................   No.
0106.00.5090           Other...............................................   X
02
0201                Meat of bovine animals, fresh or chilled:
0201.10                Carcasses and half-carcasses:
0201.10.0010              Veal.............................................   kg
0201.10.0090              Other............................................   kg
0201.20                Other cuts with bone in:
0201.20.3000              Processed........................................   kg
0201.20.6000              Other............................................   kg
0201.30                Boneless:
0201.30.3000              Processed........................................   kg
0201.30.6000              Other............................................   kg
0202                Meat of bovine animals, frozen:
0202.10                Carcasses and half-carcasses:
0202.10.0010              Veal.............................................   kg
0202.10.0090              Other............................................   kg
0202.20                Other cuts with bone in:
0202.20.3000              Processed........................................   kg
0202.20.6000              Other............................................   kg
0202.30                Boneless:
0202.30.3000              Processed........................................   kg
0202.30.6000              Other............................................   kg
0203                Meat of swine (pork), fresh, chilled or frozen:
                       Fresh or chilled:
0203.11.0000              Carcasses and half-carcasses.....................   kg
0203.12                   Hams, shoulders and cuts thereof, with bone in:
0203.12.1000                 Processed.....................................   kg
0203.12.9000                 Other.........................................   kg
0203.19                   Other:
0203.19.2000                 Processed.....................................   kg
0203.19.4000                 Other.........................................   kg
                       Frozen:
0203.21.0000              Carcasses and half-carcasses.....................   kg
0203.22                   Hams, shoulders and cuts thereof, with bone in:
0203.22.1000                 Processed.....................................   kg
0203.22.9000                 Other.........................................   kg
0203.29                   Other:
0203.29.2000                 Processed.....................................   kg
0203.29.4000                 Other.........................................   kg
0204                Meat of sheep or goats, fresh, chilled or frozen:
0204.10.0000           Carcasses and half-carcasses of lamb, fresh or
                       chilled.............................................   kg
                       Other meat of sheep, fresh or chilled:
0204.21.0000              Carcasses and half-carcasses.....................   kg
0204.22.0000              Other cuts with bone in..........................   kg
0204.23.0000              Boneless.........................................   kg
0204.30.0000           Carcasses and half-carcasses of lamb, frozen........   kg
                       Other meat of sheep, frozen:
0204.41.0000              Carcasses and half-carcasses.....................   kg
0204.42.0000              Other cuts with bone in..........................   kg
0204.43.0000              Boneless.........................................   kg
0204.50.0000           Meat of goats.......................................   kg
0205.00.0000        Meat of horses, asses, mules or hinnies, fresh,
                    chilled or frozen......................................   kg
0206                Edible offal of bovine animals, swine, sheep, goats,
                    horses, asses, mules or hinnies, fresh, chilled or
                    frozen:
0206.10.0000           Of bovine animals, fresh or chilled.................   kg
                       Of bovine animals, frozen:
0206.21.0000              Tongues..........................................   kg
0206.22.0000              Livers...........................................   kg
0206.29.0000              Other............................................   kg
0206.30.0000           Of swine (pork), fresh or chilled...................   kg
                       Of swine (pork), frozen:
0206.41.0000              Livers...........................................   kg
0206.49.0000              Other............................................   kg
0206.80.0000           Other, fresh or chilled.............................   kg
0206.90                Other, frozen:
0206.90.0020              Of sheep (including lamb)........................   kg
0206.90.0040              Of goats, horses, asses, mules or hinnies........   kg
0207                Meat and edible offal, of the poultry of heading 0105,
                    fresh, chilled or frozen:
0207.10                Poultry not cut in pieces, fresh or chilled:
0207.10.2000              Turkeys..........................................   kg
                          Other:
                             Chickens:
0207.10.4020                    Young (broilers, fryers, roasters, and
                                capons)....................................   kg
0207.10.4040                    Other......................................   kg
0207.10.4060                 Ducks, geese and guineas......................   kg
                       Poultry not cut in pieces, frozen:
0207.21                   Chickens:
0207.21.0020                 Young (broilers, fryers, roasters, and capons)   kg
0207.21.0040                 Other.........................................   kg
0207.22.0000              Turkeys..........................................   kg
0207.23.0000              Ducks, geese and guineas.........................   kg
                       Poultry cuts and offal (including livers), fresh or
                       chilled:
0207.31.0000              Fatty livers of geese or ducks...................   kg
0207.39                   Other:
0207.39.0020                 Of chickens...................................   kg
0207.39.0040                 Of turkeys....................................   kg
0207.39.0060                 Of ducks, geese or guineas....................   kg
                       Poultry cuts and offal other than livers, frozen:
0207.41.0000              Of chickens......................................   kg
0207.42.0000              Of turkeys.......................................   kg
0207.43.0000              Of ducks, geese or guineas.......................   kg
0207.50.0000           Poultry livers, frozen..............................   kg
0208                Other meat and edible meat offal, fresh, chilled or
                    frozen:
0208.10.0000           Of rabbits or hares.................................   kg
0208.20.0000           Frogs' legs.........................................   kg
0208.90.0000           Other...............................................   kg
0209.00.0000        Pig fat free of lean meat and poultry fat (not
                    rendered), fresh, chilled, frozen, salted, in brine,
                    dried or smoked........................................   kg
0210                Meat and edible meat offal, salted, in brine, dried or
                    smoked; edible flours and meals of meat or
                    meat offal:
                       Meat of swine:
0210.11.0000              Hams, shoulders and cuts thereof, with bone in...   kg
0210.12                   Bellies (streaky) and cuts thereof:
0210.12.0020                 Bacon.........................................   kg
0210.12.0040                 Other.........................................   kg
0210.19.0000              Other............................................   kg
0210.20.0000           Meat of bovine animals..............................   kg
0210.90.0000           Other, including edible flours and meals of meat or
                       meat offal..........................................   kg
03
0301                Live fish:
0301.10.0000           Ornamental fish.....................................   X
                       Other live fish:
0301.91.0000              Trout (Salmo trutta, Salmo gairdneri, Salmo
                          clarki, Salmo aguabonita, Salmo gilae)...........   X
0301.92.0000              Eels (Anguilla spp.).............................   kg
0301.93.0000              Carp.............................................   X
0301.99.0000              Other............................................   X
0302                Fish, fresh or chilled, excluding fish fillets and
                    other fish meat of heading 0304:
                       Salmonidae, excluding livers and roes:
0302.11                   Trout (Salmo trutta, Salmo gairdneri, Salmo
                          clarki, Salmo aguabonita, Salmo gilae):
0302.11.0010                 Rainbow trout (Salmo gairdneri), farmed.......   kg
0302.11.0090                 Other.........................................   kg
0302.12                   Pacific Salmon (Oncorhynchus spp.), Atlantic
                          salmon (Salmo salar) and Danube salmon (Hucho
                          hucho):
                             Atlantic:
0302.12.0003                    Farmed.....................................   kg
0302.12.0004                    Not farmed.................................   kg
0302.12.0012                 Chinook (king)................................   kg
0302.12.0022                 Chum (dog)....................................   kg
0302.12.0032                 Pink (humpie).................................   kg
0302.12.0042                 Sockeye (red).................................   kg
0302.12.0052                 Coho (silver).................................   kg
0302.12.0062                 Other.........................................   kg
0302.19.0000              Other............................................   kg
                       Flat fish (Pleuronectidae, Bothidae, Cynoglossidae,
                       Soleidae, Scophthalmidae and Citharidae), excluding
                       livers and roes:
0302.21.0000              Halibut and greenland turbot (Reinhardtius
                          hippoglossoides, Hippoglossus hippoglossus,
                          Hippoglossus stenolepis).........................   kg
0302.22.0000              Plaice (Pleuronectes platessa)...................   kg
0302.23.0000              Sole (Solea spp.)................................   kg
0302.29.0000              Other............................................   kg
                       Tunas (of genus Thunnus), skipjack or
                       stripe-bellied bonito (Euthynnus (Katsuwonus)
                       pelamis), excluding livers and roes:
0302.31.0000              Albacore or longfinned tunas (Thunnus alalunga)..   kg
0302.32.0000              Yellowfin tunas (Thunnus albacares)..............   kg
0302.33.0000              Skipjack or stripe-bellied bonito................   kg
0302.39                   Other:
0302.39.0020                 Bluefin (Thunnus thynnus).....................   kg
0302.39.0040                 Other.........................................   kg
0302.40.0000           Herrings (Clupea harengus, Clupea pallasii),
                       excluding livers and roes...........................   kg
0302.50.0000           Cod (Gadus morhua, Gadus ogac, Gadus
                       macrocephalus), excluding livers and roes...........   kg
                       Other fish, excluding livers and roes:
0302.61.0000              Sardines (Sardina pilchardus, Sardinops spp.),
                          sardinella (Sardinella spp.), brisling or sprats
                          (Sprattus sprattus)..............................   kg
0302.62.0000              Haddock (Melanogrammus aeglefinus)...............   kg
0302.63.0000              Atlantic pollock (coalfish) (Pollachius virens)..   kg
0302.64.0000              Mackerel (Scomber scombrus, Scomber
                          australasicus, Scomber japonicus)................   kg
0302.65                   Dogfish and other sharks:
0302.65.0010                 Dogfish (Squalus spp.)........................   kg
0302.65.0090                 Other.........................................   kg
0302.66.0000              Eels (Anguilla spp.).............................   kg
0302.69                   Other:
0302.69.3010                 Sablefish (Anoplopoma fimbria)................   kg
0302.69.3020                 Lingcod (Ophiodon elongatus)..................   kg
0302.69.4075                 Monkfish (Lophius spp.).......................   kg
0302.69.7000                 Other.........................................   kg
0302.70                Livers and roes:
0302.70.4010              Mullet roe.......................................   kg
0302.70.5000              Other............................................   kg
0303                Fish, frozen, excluding fish fillets and other fish
                    meat of heading 0304:
0303.10                Pacific salmon (Oncorhynchus spp.), excluding
                       livers and roes:
0303.10.0012              Chinook (king)...................................   kg
0303.10.0022              Chum (dog).......................................   kg
0303.10.0032              Pink (humpie)....................................   kg
0303.10.0042              Sockeye (red)....................................   kg
0303.10.0052              Coho (silver)....................................   kg
0303.10.0062              Other............................................   kg
                       Other salmonidae, excluding livers and roes:
0303.21.0000              Trout (Salmo trutta, Salmo gairdneri, Salmo
                          clarki, Salmo aguabonita, Salmo gilae)...........   kg
0303.22.0000              Atlantic salmon (Salmo salar) and Danube salmon
                          (Hucho hucho)....................................   kg
0303.29.0000              Other............................................   kg
                       Flat fish (Pleuronectidae, Bothidae, Cynoglossidae,
                       Soleidae, Scophthalmidae and Citharidae), excluding
                       livers and roes:
0303.31                   Halibut and greenland turbot (Reinhardtius
                          hippoglossoides, Hippoglossus hippoglossus,
                          Hippoglossus stenolepis):
0303.31.0015                 Atlantic and pacific halibut (Hippoglossus
                             hippoglossus, Hippoglossus stenolepis)........   kg
0303.31.0030                 Greenland turbot (Greenland halibut)
                             (Reinhardtius hippoglossoides)................   kg
0303.32.0000              Plaice (Pleuronectes platessa)...................   kg
0303.33.0000              Sole (Solea spp.)................................   kg
0303.39.0000              Other............................................   kg
                       Tunas (of genus Thunnus), skipjack or
                       stripe-bellied bonito (Euthynnus (Katsuwonus)
                       pelamis), excluding livers and roes:
0303.41.0000              Albacore or longfinned tunas (Thunnus alalunga)..   kg
0303.42.0000              Yellowfin tunas (Thunnus albacares)..............   kg
0303.43.0000              Skipjack or stripe-bellied bonito................   kg
0303.49                   Other:
0303.49.0020                 Bluefin (Thunnus thynnus).....................   kg
0303.49.0040                 Other.........................................   kg
0303.50.0000           Herrings (Clupea harengus, Clupea pallasii),
                       excluding livers and roes...........................   kg
0303.60.0000           Cod (Gadus morhua, Gadus ogac, Gadus
                       macrocephalus), excluding livers and roes...........   kg
                       Other fish, excluding livers and roes:
0303.71.0000              Sardines (Sardina pilchardus, Sardinops spp.),
                          sardinella (Sardinella spp.), brisling or sprats
                          (Sprattus sprattus)..............................   kg
0303.72.0000              Haddock (Melanogrammus aeglefinus)...............   kg
0303.73.0000              Atlantic pollock (Pollachius virens).............   kg
0303.74.0000              Mackerel (Scomber scombrus, Scomber
                          australasicus, Scomber japonicus)................   kg
0303.75                   Dogfish and other sharks:
0303.75.0010                 Dogfish (Squalus spp.)........................   kg
0303.75.0090                 Other.........................................   kg
0303.76.0000              Eels (Anguilla spp.).............................   kg
0303.77.0000              Sea bass (Dicentrarchus labrax, Dicentrarchus
                          punctatus).......................................   kg
0303.78.0000              Whiting (Merluccius spp.) and hake (Urophycis
                          spp.)............................................   kg
0303.79                   Other:
0303.79.2094                 Tilapia (Tilapiinae)..........................   kg
0303.79.4020                 Mullet........................................   kg
0303.79.4030                 Monkfish (Lophius spp.).......................   kg
0303.79.4040                 Butterfish....................................   kg
0303.79.4060                 Sablefish (Anoplopoma fimbria)................   kg
0303.79.6000                 Other.........................................   kg
0303.80                Livers and roes:
0303.80.2000              Sturgeon roe.....................................   kg
                          Other:
0303.80.4020                 Herring roe...................................   kg
0303.80.4040                 Salmon roe....................................   kg
0303.80.4050                 Alaska pollock (Theragra chalcogramma) roe....   kg
0303.80.4060                 Mullet roe....................................   kg
0303.80.4095                 Other.........................................   kg
0304                Fish fillets and other fish meat (whether or not
                    minced excluding fish steaks), fresh, chilled or
                    frozen:
0304.10                Fresh or chilled:
0304.10.4061              Tilapia (Tilapiinae).............................   kg
0304.10.5000              Other............................................   kg
0304.20                Frozen fillets:
0304.20.3025              Cod..............................................   kg
0304.20.5005              Halibut..........................................   kg
0304.20.6030              Fresh-water catfish..............................   kg
0304.20.6042              Tilapia (Tilapiinae).............................   kg
0304.20.7000              Alaska pollock (Theragra chalcogramma)...........   kg
0304.20.8500              Other............................................   kg
0304.90                Other:
                          Minced:
                             Surimi:
0304.90.1003                    Alaska pollock (Theragra chalcogramma).....   kg
0304.90.1004                    Other......................................   kg
                             Other:
0304.90.1005                    Cod........................................   kg
0304.90.1009                    Other......................................   kg
0304.90.8700              Other............................................   kg
0305                Fish, dried, salted or in brine; smoked fish, whether
                    or not cooked before or during the smoking process;
                    flours, meals and pellets of fish, fit for human
                    consumption:
0305.10.0000           Flours, meals and pellets of fish, fit for human
                       consumption ........................................   kg
0305.20                Livers and roes, dried, smoked, salted or in brine:
0305.20.4020              Salmon roe.......................................   kg
0305.20.4040              Herring roe......................................   kg
0305.20.5000              Other............................................   kg
0305.30.0000           Fish fillets, dried, salted or in brine, but not
                       smoked..............................................   kg
                       Smoked fish, including fillets:
0305.41.0000              Pacific salmon (Oncorhynchus spp.), Atlantic
                          salmon (Salmo salar) and Danube salmon (Hucho
                          hucho)...........................................   kg
0305.42.0000              Herrings (Clupea harengus, Clupea pallasii)......   kg
0305.49.0000              Other............................................   kg
                       Dried fish, whether or not salted but not smoked:
0305.51.0000              Cod (Gadus morhua, Gadus ogac, Gadus
                          macrocephalus)...................................   kg
0305.59.0000              Other............................................   kg
                       Fish, salted but not dried or smoked and fish in
                       brine:
0305.61.0000              Herrings (Clupea harengus, Clupea pallasii)......   kg
0305.62.0000              Cod (Gadus morhua, Gadus ogac, Gadus
                          macrocephalus)...................................   kg
0305.63.0000              Anchovies (Engraulis spp.).......................   kg
0305.69.0000              Other............................................   kg
0306                Crustaceans, whether in shell or not, live, fresh,
                    chilled, frozen, dried, salted or in brine;
                    crustaceans, in shell, cooked by steaming or by boiling
                    in water, whether or not chilled, frozen, dried, salted
                    or in brine; flours, meals and pellets of crustaceans,
                    fit for human consumption:
                       Frozen:
0306.11.0000              Rock lobster and other sea crawfish (Palinurus
                          spp., Panulirus spp., Jasus spp.)................   kg
0306.12.0000              Lobsters (Homarus spp.)..........................   kg
0306.13                   Shrimps and prawns:
                             Shell-on:
0306.13.0003                    Count size (headless weight) less than 33
                                per kg (15s)...............................   kg
0306.13.0006                    Count size (headless weight) 33-45 per kg
                                (15-20s)...................................   kg
0306.13.0009                    Count size (headless weight) 46-55 per kg
                                (21-25s)...................................   kg
0306.13.0012                    Count size (headless weight) 56-66 per kg
                                (26-30s)...................................   kg
0306.13.0015                    Count size (headless weight) 67-88 per kg
                                (31-40s)...................................   kg
0306.13.0018                    Count size (headless weight) 89-110 per kg
                                (41-50s)...................................   kg
0306.13.0021                    Count size (headless weight) 111-132 per
                                kg (51-60s)................................   kg
0306.13.0024                    Count size (headless weight) 133-154 per
                                kg (61-70s)................................   kg
0306.13.0027                    Count size (headless weight) more than 154
                                per kg (70s)...............................   kg
0306.13.0040                 Peeled........................................   kg
0306.14                   Crabs:
0306.14.2000                 Crabmeat......................................   kg
                             Other:
0306.14.4010                    King crab..................................   kg
0306.14.4020                    Snow crab..................................   kg
0306.14.4030                    Dungeness crab.............................   kg
0306.14.4090                    Other......................................   kg
0306.19                   Other; including flours, meals and pellets of
                          crustaceans, fit for human consumption:
0306.19.0010                 Freshwater crawfish...........................   kg
0306.19.0090                 Other.........................................   kg
                       Not frozen:
0306.21.0000              Rock lobster and other sea crawfish (Palinurus
                          spp., Panulirus spp., Jasus spp.)................   kg
0306.22.0000              Lobsters (Homarus spp.)..........................   kg
0306.23.0000              Shrimps and prawns...............................   kg
0306.24                   Crabs:
0306.24.2000                 Crabmeat......................................   kg
0306.24.4000                 Other.........................................   kg
0306.29.0000              Other, including flours, meals and pellets of
                          crustaceans, fit for human consumption ..........   kg
0307                Molluscs, whether in shell or not, live, fresh,
                    chilled, frozen, dried, salted or in brine; aquatic
                    invertebrates other than crustaceans and molluscs,
                    live, fresh, chilled, frozen, dried, salted or in
                    brine; flours, meals and pellets of aquatic inverte-
                    brates other than crustaceans, fit for human consump-
                    tion:
0307.10                Oysters:
0307.10.0020              Seed oysters.....................................   liters
0307.10.0040              Other............................................   kg
                       Scallops, including queen scallops, of the genera
                       Pecten, Chlamys or Placopecten:
0307.21.0000              Live, fresh or chilled...........................   kg
0307.29.0000              Other............................................   kg
                       Mussels (Mytilus spp., Perna spp.):
                          Live, fresh or chilled:
0307.31.0010                 Farmed........................................   kg
0307.31.0090                 Other.........................................   kg
0307.39.0000              Other............................................   kg
                       Cuttle fish (Sepia officinalis, Rossia macrosoma,
                       Sepiola spp.) and squid (Ommastrephes spp., Loligo
                       spp., Nototodarus spp., Sepioteuthis spp.):
0307.41                   Live, fresh or chilled:
                             Squid:
0307.41.0020                    Loligo.....................................   kg
0307.41.0040                    Other......................................   kg
0307.41.0060                 Other.........................................   kg
0307.49                   Other:
                             Squid:
0307.49.0010                    Frozen fillets.............................   kg
                                Other:
                                   Loligo:
0307.49.0022                          Loligo opalescens....................   kg
0307.49.0024                          Loligo pealei........................   kg
0307.49.0029                          Other................................   kg
0307.49.0050                       Other...................................   kg
0307.49.0060                 Other.........................................   kg
                       Octopus (Octopus spp.):
0307.51.0000              Live, fresh or chilled...........................   kg
0307.59.0000              Other............................................   kg
0307.60.0000           Snails, other than sea snails.......................   kg
                       Other, including flours, meals and pellets of
                       aquatic invertebrates other than crustaceans, fit
                       for human consumption:
0307.91                   Live, fresh or chilled:
                             Sea urchin:
0307.91.0021                    Roe........................................   kg
0307.91.0029                    Other......................................   kg
0307.91.0030                 Conch.........................................   kg
0307.91.0040                 Other.........................................   kg
0307.99                   Other:
0307.99.0040                 Clams.........................................   kg
0307.99.0080                 Other.........................................   kg
04
0401                Milk and cream, not concentrated nor containing added
                    sugar or other sweetening matter:
0401.10.0000           Of a fat content, by weight, not exceeding 1 percent   liters
0401.20.0000           Of a fat content, by weight, exceeding 1 percent
                       but not exceeding 6 percent.........................   liters
0401.30.0000           Of a fat content, by weight, exceeding 6 percent....   liters
0402                Milk and cream, concentrated or containing added sugar
                    or other sweetening matter:
0402.10.0000           In powder, granules or other solid forms, of a fat
                       content, by weight, not exceeding 1.5 percent.......   kg
                       In powder, granules or other solid forms, of a fat
                       content, by weight, exceeding 1.5 percent:
0402.21.0000              Not containing added sugar or other sweetening
                          matter...........................................   kg
0402.29.0000              Other............................................   kg
                       Other:
0402.91.0000              Not containing added sugar or other sweetening
                          matter...........................................   kg
0402.99.0000              Other............................................   kg
0403                Buttermilk, curdled milk and cream, yogurt, kephir and
                    other fermented or acidified milk and cream, whether
                    or not concentrated or containing added sugar or other
                    sweetening matter or flavored or containing added
                    fruit, nuts or cocoa:
0403.10.0000           Yogurt..............................................   kg
0403.90.0000           Other...............................................   X
0404                Whey, whether or not concentrated or containing added
                    sugar or other sweetening matter; products consisting
                    of natural milk constituents, whether or not containing
                    added sugar or other sweetening matter, not elsewhere
                    specified or included:
0404.10                Whey and modified whey, whether or not concentrated
                       or containing added sugar or other sweetening
                       matter:
                          Modified whey:
0404.10.0500                 Whey protein concentrates.....................   kg
0404.10.0800                 Other.........................................   kg
                          Other:
0404.10.2000                 Fluid.........................................   liters
0404.10.4000                 Dried.........................................   kg
0404.90.0000           Other...............................................   kg
0405.00             Butter and other fats and oils derived from milk:
0405.00.5000           Butter..............................................   kg
0405.00.8020           Anhydrous milk fat..................................   kg
0405.00.8040           Other...............................................   kg
0406                Cheese and curd:
0406.10.0000           Fresh (unripened or uncured) cheese, including whey
                       cheese, and curd ...................................   kg
0406.20.0000           Grated or powdered cheese, of all kinds.............   kg
0406.30.0000           Processed (process) cheese, not grated or powdered..   kg
0406.40.0000           Blue-veined cheese..................................   kg
0406.90                Other cheese:
0406.90.1000              Cheddar cheese...................................   kg
0406.90.6500              Colby............................................   kg
0406.90.9000              Other, including mixtures........................   kg
0407.00             Birds' eggs, in shell, fresh, preserved or cooked:
0407.00.0020           For hatching........................................   Doz.
0407.00.0040           Other...............................................   Doz.
0408                Birds' eggs, not in shell, and egg yolks, fresh, dried,
                    cooked by steaming or by boiling in water, molded,
                    frozen or otherwise preserved, whether or not
                    containing added sugar or other sweetening matter:
                       Egg yolks:
0408.11.0000              Dried............................................   kg
0408.19.0000              Other............................................   kg
                       Other:
0408.91.0000              Dried............................................   kg
0408.99.0000              Other............................................   kg
0409.00             Natural honey:
0409.00.0020           Packaged for retail sale............................   kg
0409.00.0050           Other...............................................   kg
0410.00.0000        Edible products of animal origin, not elsewhere
                    specified or included..................................   kg
05
0501.00.0000        Human hair, unworked, whether or not washed or
                    scoured; waste of human hair...........................   kg
0502                Pigs', hogs' or boars' bristles and hair; badger hair
                    and other brushmaking hair; waste of such bristles or
                    hair:
0502.10.0000           Pigs', hogs' or boars' bristles and hair and waste
                       thereof.............................................   kg
0502.90.0000           Other...............................................   kg
0503.00.0000        Horsehair (as defined in note 4) and horsehair waste,
                    whether or not put up as a layer with or without
                    supporting material....................................   kg
0504.00             Guts, bladders and stomachs of animals (other than
                    fish), whole and pieces thereof:
                       Prepared for use as sausage casings:
0504.00.0020              Hog..............................................   kg
0504.00.0040              Other............................................   kg
0504.00.0060           Other...............................................   kg
0505                Skins and other parts of birds, with their feathers or
                    down, feathers and parts of feathers (whether or not
                    with trimmed edges) and down, not further worked than
                    cleaned, disinfected or treated for preservation;
                    powder and waste of feathers or parts of feathers:
0505.10.0000           Feathers of a kind used for stuffing; down..........   kg
0505.90                Other:
0505.90.0020              Feather meal.....................................   kg
0505.90.0040              Other............................................   kg
0506                Bones and horn-cores, unworked, defatted, simply
                    prepared (but not cut to shape), treated with acid or
                    degelatinized; powder and waste of these products:
0506.10.0000           Ossein and bones treated with acid..................   kg
0506.90.0000           Other...............................................   kg
0507                Ivory, tortoise-shell, whalebone and whalebone hair,
                    horns, antlers, hooves, nails, claws and beaks,
                    unworked or simply prepared but not cut to shape,
                    powder and waste of these products:
0507.10.0000           Ivory; ivory powder and waste.......................   kg
0507.90.0000           Other...............................................   kg
0508.00.0000        Coral and similar materials, unworked or simply
                    prepared but not otherwise worked; shells of molluscs,
                    crustaceans or echinoderms and cuttlebone, unworked
                    or simply prepared but not cut to shape; powder and
                    waste thereof..........................................   kg
0509.00.0000        Natural sponges of animal origin.......................   kg
0510.00             Ambergris, castoreum, civet and musk; cantharides;
                    bile, whether or not dried; glands and other animal
                    products used in the preparation of pharmaceutical
                    products, fresh, chilled, frozen or otherwise
                    provisionally preserved:
0510.00.4010           Pancreas glands.....................................   kg
0510.00.4040           Cantharides; glands (other than pancreas), organs
                       and other animal products used in the preparation
                       of pharmaceutical products .........................   kg
0510.00.5000           Other...............................................   kg
0511                Animal products not elsewhere specified or included;
                    dead animals of chapter 1 or 3, unfit for human
                    consumption:
0511.10.0000           Bovine (bull) semen.................................   X
                       Other:
0511.91.0000              Products of fish or crustaceans, molluscs or
                          other aquatic invertebrates; dead animals of
                          chapter 3........................................   kg
0511.99                   Other:
                             Cattle embryos:
0511.99.4024                    Dairy cattle...............................   No.
0511.99.4028                    Other cattle...............................   No.
0511.99.5000                 Other.........................................   kg
06
0601                Bulbs, tubers, tuberous roots, corms, crowns and
                    rhizomes, dormant, in growth or in flower; chicory
                    plants and roots other than roots of heading 1212:
0601.10.0000           Bulbs, tubers, tuberous roots, corms, crowns and
                       rhizomes, dormant...................................   No.
0601.20.0000           Bulbs, tubers, tuberous roots, corms, crowns and
                       rhizomes, in growth or in flower; chicory plants
                       and roots...........................................   No.
0602                Other live plants (including their roots), cuttings
                    and slips; mushroom spawn:
0602.10.0000           Unrooted cuttings and slips.........................   No.
0602.20.0000           Trees, shrubs and bushes, grafted or not, of kinds
                       which bear edible fruit or nuts ....................   No.
0602.30.0000           Rhododendrons and azaleas, grafted or not...........   No.
0602.40.0000           Roses, grafted or not...............................   No.
                       Other:
0602.91.0000              Mushroom spawn...................................   kg
0602.99                   Other:
                             Herbaceous perennials:
0602.99.2000                    Orchid plants..............................   kg
                                Other:
                                   With soil attached to roots:
0602.99.3010                          Chrysanthemums.......................   No.
0602.99.3090                          Other................................   No.
0602.99.4000                       Other...................................   kg
                             Other:
                                With soil attached to roots:
0602.99.6010                       Trees and shrubs........................   No.
0602.99.6020                       Poinsettias.............................   No.
0602.99.6090                       Other...................................   No.
                                Other:
0602.99.9010                       Trees and shrubs........................   No.
0602.99.9090                       Other...................................   No.
0603                Cut flowers and flower buds of a kind suitable for
                    bouquets or for ornamental purposes, fresh, dried,
                    dyed, bleached, impregnated or otherwise prepared:
0603.10.0000           Fresh...............................................   X
0603.90.0000           Other...............................................   X
0604                Foliage, branches and other parts of plants, without
                    flowers or flower buds, and grasses, mosses and
                    lichens, being goods of a kind suitable for bouquets
                    or for ornamental purposes, fresh, dried, dyed,
                    bleached, impregnated or otherwise prepared:
0604.10.0000           Mosses and lichens..................................   X
                       Other:
0604.91.0000              Fresh............................................   X
0604.99.0000              Other............................................   X
07
0701                Potatoes, fresh or chilled:
0701.10.0000           Seed................................................   kg
0701.90.0000           Other...............................................   kg
0702.00             Tomatoes, fresh or chilled:
0702.00.0010           Cherry..............................................   kg
0702.00.0030           Roma (plum type)....................................   kg
0702.00.0050           Other...............................................   kg
0703                Onions, shallots, garlic, leeks and other alliaceous
                    vegetables, fresh or chilled:
0703.10                Onions and shallots:
0703.10.2000              Onion sets.......................................   kg
0703.10.5000              Other............................................   kg
0703.20.0000           Garlic..............................................   kg
0703.90.0000           Leeks and other alliaceous vegetables...............   kg
0704                Cabbages, cauliflower, kohlrabi, kale and similar
                    edible brassicas, fresh or chilled:
0704.10.0000           Cauliflower and headed broccoli (Brassica oleracea
                       var. botrytis)......................................   kg
0704.20.0000           Brussels sprouts....................................   kg
0704.90                Other (including sprouting broccoli, (Brassica
                       oleracea var. italica)):
0704.90.2000              Cabbage..........................................   kg
0704.90.4020              Broccoli.........................................   kg
0704.90.4040              Other............................................   kg
0705                Lettuce (Lactuca sativa) and chicory (Cichorium spp.)
                    fresh or chilled:
                       Lettuce:
0705.11.0000              Head lettuce (cabbage lettuce)...................   kg
0705.19.0000              Other............................................   kg
                       Chicory:
0705.21.0000              Witloof chicory (Cichorium intybus var. foliosum)   kg
0705.29.0000              Other............................................   kg
0706                Carrots, turnips, salad beets (salad beetroot)
                    salsify, celeriac, radishes and similar edible roots,
                    fresh or chilled:
0706.10                Carrots and turnips:
0706.10.3000              Carrots..........................................   kg
0706.10.4000              Turnips..........................................   kg
0706.90.0000           Other...............................................   kg
0707.00.0000        Cucumbers and gherkins, fresh or chilled...............   kg
0708                Leguminous vegetables, shelled or unshelled, fresh or
                    chilled:
0708.10.0000           Peas (Pisum sativum)................................   kg
0708.20.0000           Beans (Vigna spp., Phaseolus spp.)..................   kg
0708.90.0000           Other leguminous vegetables.........................   kg
0709                Other vegetables, fresh or chilled:
0709.10.0000           Globe artichokes....................................   kg
0709.20.0000           Asparagus...........................................   kg
0709.30.0000           Eggplants (aubergines)..............................   kg
0709.40.0000           Celery other than celeriac..........................   kg
                       Mushrooms and truffles:
0709.51.0000              Mushrooms........................................   kg
0709.52.0000              Truffles.........................................   kg
0709.60.0000           Fruits of the genus Capsicum (peppers) or of the
                       genus Pimenta (e.g., allspice)......................   kg
0709.70.0000           Spinach, New Zealand spinach and orache spinach
                       (garden spinach)....................................   kg
0709.90                Other:
0709.90.4070              Sweet corn.......................................   kg
0709.90.5000              Other............................................   kg
0710                Vegetables (uncooked or cooked by steaming or boiling
                    in water), frozen:
0710.10.0000           Potatoes............................................   kg
                       Leguminous vegetables, shelled or unshelled:
0710.21.0000              Peas (Pisum sativum).............................   kg
0710.22.0000              Beans (Vigna spp., Phaseolus spp.)...............   kg
0710.29.0000              Other............................................   kg
0710.30.0000           Spinach, New Zealand spinach and orache spinach
                       (garden spinach)....................................   kg
0710.40.0000           Sweet corn..........................................   kg
0710.80.0000           Other vegetables....................................   kg
0710.90.0000           Mixtures of vegetables..............................   kg
0711                Vegetables provisionally preserved (for example, by
                    sulfur dioxide gas, in brine, in sulfur water or in
                    other preservative solutions), but unsuitable in that
                    state for immediate consumption:
0711.10.0000           Onions..............................................   kg
0711.20.0000           Olives..............................................   kg
0711.30.0000           Capers..............................................   kg
0711.40.0000           Cucumbers and gherkins..............................   kg
0711.90.0000           Other vegetables; mixtures of vegetables............   kg
0712                Dried vegetables, whole, cut, sliced, broken or in
                    powder, but not further prepared:
0712.10.0000           Potatoes whether or not cut or sliced but not
                       further prepared....................................   kg
0712.20                Onions:
0712.20.2000              Powder or flour..................................   kg
0712.20.4000              Other............................................   kg
0712.30.0000           Mushrooms and truffles..............................   kg
0712.90                Other vegetables; mixtures of vegetables:
                          Garlic:
0712.90.4020                 Powder or flour...............................   kg
0712.90.4040                 Other.........................................   kg
0712.90.8050              Sweet corn seeds of a kind used for sowing.......   kg
0712.90.9000              Other vegetables; mixtures of vegetables.........   kg
0713                Dried leguminous vegetables, shelled, whether or not
                    skinned or split:
0713.10                Peas (Pisum sativum):
0713.10.1000              Seeds of a kind used for sowing..................   kg
                          Other:
0713.10.2000                 Split peas....................................   kg
                             Other:
0713.10.4020                    Green peas.................................   kg
0713.10.4040                    Yellow peas................................   kg
0713.10.4060                    Austrian winter peas.......................   kg
0713.10.4080                    Other......................................   kg
0713.20                Chickpeas (garbanzos):
0713.20.1000              Seeds of a kind used for sowing..................   kg
0713.20.2000              Other............................................   kg
                       Beans (Vigna spp., Phaseolus spp.):
0713.31                   Beans of the species Vigna mungo (L.) Hepper or
                          Vigna radiata (L.) Wilczek:
0713.31.1000                 Seeds of a kind used for sowing...............   kg
0713.31.6000                 Other.........................................   kg
0713.32                   Small red (adzuki) beans (Phaseolus or Vigna
                          angularis):
0713.32.1000                 Seeds of a kind used for sowing...............   kg
0713.32.2000                 Other.........................................   kg
0713.33                   Kidney beans, including white pea beans,
                          (Phaseolus vulgaris):
                             Seeds of a kind used for sowing:
0713.33.1020                    Navy or pea beans..........................   kg
0713.33.1040                    Other......................................   kg
                             Other:
0713.33.3000                    Navy or pea beans..........................   kg
0713.33.5020                    Dark red kidney beans......................   kg
0713.33.5040                    Light red kidney beans.....................   kg
0713.33.5060                    Other......................................   kg
0713.39                   Other:
0713.39.1000                 Seeds of a kind used for sowing...............   kg
                             Other:
0713.39.1500                    Cowpeas....................................   kg
                                Other:
0713.39.5010                       Black beans.............................   kg
0713.39.5020                       Great northern beans....................   kg
0713.39.5030                       Baby lima beans.........................   kg
0713.39.5040                       Other lima beans........................   kg
0713.39.5050                       Pinto beans.............................   kg
0713.39.5060                       Other white beans.......................   kg
0713.39.5080                       Other...................................   kg
0713.40                Lentils:
0713.40.1000              Seeds of a kind used for sowing..................   kg
0713.40.2000              Other............................................   kg
0713.50                Broad beans (Vicia faba var. major) and horse beans
                       (Vicia faba var. equina and Vicia faba var. minor):
0713.50.1000              Seeds of a kind used for sowing..................   kg
0713.50.2000              Other............................................   kg
0713.90                Other:
0713.90.1000              Seeds of a kind used for sowing..................   kg
0713.90.9000              Other............................................   kg
0714                Cassava (manioc), arrowroot, salep, Jerusalem
                    artichokes, sweet potatoes and similar roots and
                    tubers with high starch or inulin content, fresh or
                    dried,  whether or not sliced or in the form of
                    pellets; sago pith:
0714.10.0000           Cassava (manioc)....................................   kg
0714.20.0000           Sweet potatoes......................................   kg
0714.90.0000           Other...............................................   kg
08
0801                Coconuts, brazil nuts and cashew nuts, fresh or dried,
                    whether or not shelled or peeled:
0801.10.0000           Coconuts............................................   kg
0801.20.0000           Brazil nuts.........................................   kg
0801.30.0000           Cashew nuts.........................................   kg
0802                Other nuts, fresh or dried, whether or not shelled or
                    peeled:
                       Almonds:
0802.11.0000              In shell.........................................   kg
0802.12.0000              Shelled..........................................   kg
                       Hazelnuts or filberts (corylus spp.):
0802.21.0000              In shell.........................................   kg
0802.22.0000              Shelled..........................................   kg
                       Walnuts:
0802.31.0000              In shell.........................................   kg
0802.32.0000              Shelled..........................................   kg
0802.40.0000           Chestnuts (castanea spp.)...........................   kg
0802.50                Pistachios:
0802.50.2000              In shell.........................................   kg
0802.50.4000              Shelled..........................................   kg
0802.90                Other:
                          Pecans:
0802.90.1000                 In shell......................................   kg
0802.90.1500                 Shelled.......................................   kg
                          Other:
0802.90.9100                 In shell......................................   kg
0802.90.9500                 Shelled.......................................   kg
0803.00.0000        Bananas and plantains, fresh or dried..................   kg
0804                Dates, figs, pineapples, avocados, guavas, mangoes and
                    mangosteens, fresh or dried:
0804.10.0000           Dates...............................................   kg
0804.20.0000           Figs................................................   kg
0804.30.0000           Pineapples..........................................   kg
0804.40.0000           Avocados............................................   kg
0804.50.0000           Guavas, mangoes and mangosteens.....................   kg
0805                Citrus fruit, fresh or dried:
0805.10                Oranges:
0805.10.0020              Temple oranges...................................   kg
0805.10.0040              Other............................................   kg
0805.20                Mandarins (including tangerines and satsumas);
                       clementines, wilkings and similar citrus hybrids:
0805.20.0020              Tangerines.......................................   kg
0805.20.0040              Other............................................   kg
0805.30                Lemons (Citrus limon, Citrus limonum) and limes
                       (Citrus aurantifolia):
0805.30.2000              Lemons...........................................   kg
0805.30.4000              Limes............................................   kg
0805.40.0000           Grapefruit..........................................   kg
0805.90.0000           Other...............................................   kg
0806                Grapes, fresh or dried:
0806.10.0000           Fresh...............................................   kg
0806.20.0000           Dried (including raisins)...........................   kg
0807                Melons (including watermelons) and papayas (papaws),
                    fresh:
0807.10                Melons (including watermelons):
0807.10.1500              Cantaloupes......................................   kg
0807.10.3500              Watermelons......................................   kg
0807.10.9000              Other............................................   kg
0807.20.0000           Papayas (papaws)....................................   kg
0808                Apples, pears and quinces, fresh:
0808.10.0000           Apples..............................................   kg
0808.20.0000           Pears and quinces...................................   kg
0809                Apricots, cherries, peaches (including nectarines),
                    plums (including prune plums) and sloes, fresh:
0809.10.0000           Apricots............................................   kg
0809.20                Cherries:
0809.20.0020              Sweet varieties..................................   kg
0809.20.0040              Tart varieties...................................   kg
0809.30.0000           Peaches, including nectarines.......................   kg
0809.40.0000           Plums (including prune plums) and sloes.............   kg
0810                Other fruit, fresh:
0810.10.0000           Strawberries........................................   kg
0810.20.0000           Raspberries, blackberries, mulberries and
                       loganberries........................................   kg
0810.30.0000           Black, white or red currants and gooseberries
                       (other than kiwi fruit).............................   kg
0810.40                Cranberries, blueberries and other fruits of the
                       genus Vaccinium:
                          Blueberries:
0810.40.0024                 Wild..........................................   kg
0810.40.0028                 Cultivated....................................   kg
0810.40.0050              Other............................................   kg
0810.90                Other:
0810.90.2060              Kiwi fruit.......................................   kg
0810.90.5000              Other............................................   kg
0811                Fruit and nuts, uncooked or cooked by steaming or
                    boiling in water, frozen, whether or not containing
                    added sugar or other sweetening matter:
0811.10.0000           Strawberries........................................   kg
0811.20.0000           Raspberries, blackberries, mulberries,
                       loganberries, black, white or red currants and
                       gooseberries (other than kiwi fruit)................   kg
0811.90                Other:
                          Blueberries:
0811.90.2024                 Wild..........................................   kg
0811.90.2028                 Cultivated....................................   kg
                          Cherries:
0811.90.8040                 Sweet varieties...............................   kg
0811.90.8060                 Tart varieties................................   kg
0811.90.9000              Other............................................   kg
0812                Fruit and nuts, provisionally preserved (for example,
                    by sulfur dioxide gas, in brine, in sulfur water or in
                    other preservative solutions), but unsuitable in that
                    state for immediate consumption:
0812.10.0000           Cherries............................................   kg
0812.20.0000           Strawberries........................................   kg
0812.90.0000           Other...............................................   kg
0813                Fruit, dried, other than that of headings 0801 to
                    0806; mixtures of nuts or dried fruits of
                    this chapter:
0813.10.0000           Apricots............................................   kg
0813.20.0000           Prunes..............................................   kg
0813.30.0000           Apples..............................................   kg
0813.40                Other fruit:
0813.40.2010              Wild blueberries.................................   kg
0813.40.8500              Other............................................   kg
0813.50                Mixtures of nuts or dried fruits of this chapter:
0813.50.0020              Containing only fruit............................   kg
0813.50.0040              Containing only nuts.............................   kg
0813.50.0060              Other............................................   kg
0814.00.0000        Peel of citrus fruit or melons (including
                    watermelons), fresh, frozen, dried or provisionally
                    preserved in brine, in sulfur water or in other
                    preservative solutions.................................   kg
09
0901                Coffee, whether or not roasted or decaffeinated;
                    coffee husks and skins; coffee substitutes containing
                    coffee in any proportion:
                       Coffee, not roasted:
0901.11.0000              Not decaffeinated................................   kg
0901.12.0000              Decaffeinated....................................   kg
                       Coffee, roasted:
0901.21.0000              Not decaffeinated................................   kg
0901.22.0000              Decaffeinated....................................   kg
0901.30.0000           Coffee husks and skins..............................   kg
0901.40.0000           Coffee substitutes containing coffee................   kg
0902                Tea, whether or not flavored:
0902.10.0000           Green tea (not fermented) in immediate packings of
                       a content not exceeding 3 kg (6.61 lb.).............   kg
0902.20.0000           Other green tea (not fermented).....................   kg
0902.30.0000           Black tea (fermented) and partly fermented tea, in
                       immediate packings of a content not exceeding 3 kg
                       (6.61 lb.)..........................................   kg
0902.40.0000           Other black tea (fermented) and other partly
                       fermented tea.......................................   kg
0903.00.0000        Mate...................................................   kg
0904                Pepper of the genus Piper; dried or crushed or ground
                    fruits of the genus Capsicum (peppers) or of the genus
                    Pimenta (e.g., allspice):
                       Pepper of the genus Piper (black and white):
0904.11.0000              Neither crushed nor ground.......................   kg
0904.12.0000              Crushed or ground................................   kg
0904.20.0000           Fruits of the genus Capsicum (peppers) or of the
                       genus Pimenta (e.g., allspice), dried or crushed or
                       ground..............................................   kg
0905.00.0000        Vanilla beans..........................................   kg
0906                Cinnamon and cinnamon-tree flowers:
0906.10.0000           Neither crushed nor ground..........................   kg
0906.20.0000           Crushed or ground...................................   kg
0907.00.0000        Cloves (whole fruit, cloves and stems).................   kg
0908                Nutmeg, mace and cardamoms:
0908.10.0000           Nutmeg..............................................   kg
0908.20.0000           Mace................................................   kg
0908.30.0000           Cardamoms...........................................   kg
0909                Seeds of anise, badian, fennel, coriander, cumin or
                    caraway; juniper berries:
0909.10.0000           Seeds of anise or badian............................   kg
0909.20.0000           Seeds of coriander..................................   kg
0909.30.0000           Seeds of cumin......................................   kg
0909.40.0000           Seeds of caraway....................................   kg
0909.50.0000           Seeds of fennel; juniper berries ...................   kg
0910                Ginger, saffron, turmeric (curcuma), thyme, bay
                    leaves, curry and other spices:
0910.10.0000           Ginger..............................................   kg
0910.20.0000           Saffron.............................................   kg
0910.30.0000           Turmeric (curcuma)..................................   kg
0910.40.0000           Thyme; bay leaves...................................   kg
0910.50.0000           Curry...............................................   kg
                       Other spices:
0910.91.0000              Mixtures referred to in note 1(b) to this chapter   kg
0910.99.0000              Other............................................   kg
10
1001.10                Durum wheat:
1001.10.0010              Seed.............................................   kg
1001.10.0090              Other............................................   t
1001.90                Other:
1001.90.1000              Seed.............................................   kg
                          Other:
1001.90.2015                 White.........................................   t
1001.90.2055                 Other.........................................   t
1002.00.0000        Rye....................................................   t
1003.00             Barley:
1003.00.2000           For malting purposes................................   t
                       Other:
1003.00.4010              Seed.............................................   kg
1003.00.4090              Other............................................   t
1004.00             Oats:
1004.00.0010           Seed................................................   kg
1004.00.0080           Other...............................................   t
1005                Corn (maize):
1005.10.0000           Seed................................................   kg
1005.90                Other:
                          Yellow dent corn:
1005.90.2020                 U.S. No. 1....................................   t
1005.90.2030                 U.S. No. 2....................................   t
1005.90.2035                 U.S. No. 3....................................   t
1005.90.2045                 U.S. No. 4....................................   t
1005.90.2070                 Other.........................................   t
1005.90.4040              Popcorn..........................................   kg
1005.90.4060              Other............................................   t
1006                Rice:
1006.10.0000           Rice in the husk (paddy or rough)...................   kg
1006.20                Husked (brown) rice:
1006.20.2000              Basmati..........................................   kg
                          Other:
1006.20.4020                 Long grain....................................   kg
1006.20.4040                 Medium grain..................................   kg
1006.20.4060                 Short grain...................................   kg
1006.20.4080                 Mixtures of any of the above..................   kg
1006.30                Semi-milled or wholly milled rice, whether or not
                       polished or glazed:
                          Parboiled:
1006.30.1020                 Long grain....................................   kg
1006.30.1040                 Other, including mixtures.....................   kg
                          Other:
1006.30.9010                 Long grain....................................   kg
1006.30.9020                 Medium grain..................................   kg
1006.30.9030                 Short grain...................................   kg
1006.30.9040                 Mixtures of any of the above..................   kg
1006.40.0000           Broken rice.........................................   kg
1007.00             Grain sorghum:
1007.00.0020           Seed of a kind used for sowing......................   kg
1007.00.0040           Other...............................................   t
1008                Buckwheat, millet and canary seed; other cereals
                    (including wild rice):
1008.10.0000           Buckwheat...........................................   kg
1008.20.0000           Millet..............................................   kg
1008.30.0000           Canary seed.........................................   kg
1008.90                Other cereals:
1008.90.0020              Wild rice........................................   kg
1008.90.0040              Other............................................   kg
11
1101.00.0000        Wheat or meslin flour..................................   kg
1102                Cereal flours other than of wheat or meslin:
1102.10.0000           Rye flour...........................................   kg
1102.20.0000           Corn (maize) flour..................................   kg
1102.30.0000           Rice flour..........................................   kg
1102.90.0000           Other...............................................   kg
1103                Cereal groats, meal and pellets:
                       Groats and meal:
1103.11                   Of wheat:
1103.11.0020                 Semolina......................................   kg
1103.11.0040                 Other.........................................   kg
1103.12.0000              Of oats..........................................   kg
1103.13                   Of corn (maize):
1103.13.0020                 Cornmeal......................................   kg
1103.13.0060                 Other.........................................   kg
1103.14.0000              Of rice..........................................   kg
1103.19.0000              Of other cereals.................................   kg
                       Pellets:
1103.21.0000              Of wheat.........................................   kg
1103.29.0000              Of other cereals.................................   kg
1104                Cereal grains otherwise worked (for example, hulled,
                    rolled, flaked, pearled, sliced or kibbled),
                    except rice of heading 1006; germ of cereals,
                    whole, rolled, flaked or ground:
                       Rolled or flaked grains:
1104.11.0000              Of barley........................................   kg
1104.12.0000              Of oats..........................................   kg
1104.19.0000              Of other cereals.................................   kg
                       Other worked grains (for example, hulled, pearled,
                       sliced or kibbled):
1104.21.0000              Of barley........................................   kg
1104.22.0000              Of oats..........................................   kg
1104.23.0000              Of corn (maize)..................................   kg
1104.29.0000              Of other cereals.................................   kg
1104.30.0000           Germ of cereals, whole, rolled, flaked or ground....   kg
1105                Flour, meal, flakes, granules and pellets of potatoes:
1105.10.0000           Flour and meal......................................   kg
1105.20.0000           Flakes, granules and pellets .......................   kg
1106                Flour and meal of the dried leguminous vegetables of
                    heading 0713, of sago or of roots or tubers of heading
                    0714; flour, meal and powder of the products of
                    chapter 8:
1106.10.0000           Flour and meal of the dried leguminous vegetables
                       of heading 0713.....................................   kg
1106.20.0000           Flour and meal of sago, roots or tubers of heading
                       0714................................................   kg
1106.30.0000           Flour, meal and powder of the products of chapter 8.   kg
1107                Malt, whether or not roasted:
1107.10.0000           Not roasted.........................................   kg
1107.20.0000           Roasted.............................................   kg
1108                Starches; inulin:
                       Starches:
1108.11.0000              Wheat starch.....................................   kg
1108.12.0000              Corn (maize) starch..............................   kg
1108.13.0000              Potato starch....................................   kg
1108.14.0000              Cassava (manioc) starch..........................   kg
1108.19.0000              Other starches...................................   kg
1108.20.0000           Inulin..............................................   kg
1109.00.0000        Wheat gluten, whether or not dried.....................   kg
12
1201.00             Soybeans, whether or not broken:
1201.00.0020           Seed of a kind used for sowing......................   kg
1201.00.0040           Other...............................................   t
1202                Peanuts (ground-nuts), not roasted or otherwise
                    cooked, whether or not shelled or broken:
1202.10.0000           In shell............................................   kg
1202.20                Shelled, whether or not broken:
1202.20.0020              For use as oil stock.............................   kg
1202.20.0040              Other............................................   kg
1203.00.0000        Copra..................................................   kg
1204.00.0000        Flaxseed (linseed), whether or not broken..............   kg
1205.00             Rape or colza seeds, whether or not broken:
1205.00.0010           For sowing..........................................   kg
1205.00.0080           Other...............................................   kg
1206.00             Sunflower seeds, whether or not broken:
1206.00.0020           For use as oil stock................................   kg
                       For sowing:
1206.00.0035              For oil stock....................................   kg
1206.00.0040              Other............................................   kg
                       Other:
                          For human use:
1206.00.0061                 In-shell......................................   kg
1206.00.0069                 Other.........................................   kg
1206.00.0090              Other............................................   kg
1207                Other oil seeds and oleaginous fruits, whether or not
                    broken:
1207.10.0000           Palm nuts and kernels...............................   kg
1207.20                Cotton seeds:
1207.20.0010              For sowing.......................................   kg
1207.20.0090              Other............................................   kg
1207.30.0000           Castor oil seeds (beans)............................   kg
1207.40.0000           Sesame seeds........................................   kg
1207.50.0000           Mustard seeds.......................................   kg
1207.60.0000           Safflower seeds.....................................   kg
                       Other:
1207.91.0000              Poppy seeds......................................   kg
1207.92.0000              Shea nuts (karite nuts)..........................   kg
1207.99.0000              Other............................................   kg
1208                Flours and meals of oil seeds or oleaginous fruits,
                    other than those of mustard:
1208.10.0000           Of soybeans.........................................   kg
1208.90.0000           Other...............................................   kg
1209                Seeds, fruit and spores, of a kind used for sowing:
                       Beet seed:
1209.11.0000              Sugar beet seed..................................   kg
1209.19.0000              Other............................................   kg
                       Seeds of forage plants, other than beet seed:
1209.21                   Alfalfa (lucerne) seed:
1209.21.0020                 Certified.....................................   kg
1209.21.0040                 Other.........................................   kg
1209.22                   Clover (Trifolium spp.) seed:
1209.22.2000                 White and ladino..............................   kg
1209.22.4030                 Crimson.......................................   kg
1209.22.4040                 Red...........................................   kg
1209.22.4096                 Other.........................................   kg
1209.23                   Fescue seed:
1209.23.0020                 Tall..........................................   kg
1209.23.0030                 Creeping red..................................   kg
1209.23.0060                 Meadow........................................   kg
1209.23.0090                 Other.........................................   kg
1209.24.0000              Kentucky blue grass (Poa pratensis L.) seed......   kg
1209.25                   Rye grass (Lolium multiflorium Lam., Lolium
                          perenne L.) seed:
1209.25.0020                 Annual........................................   kg
1209.25.0040                 Perennial.....................................   kg
1209.26.0000              Timothy grass seed...............................   kg
1209.29                   Other:
1209.29.0020                 Bent grass (genus Agrostis)...................   kg
                             Bermuda grass:
1209.29.0025                    Husked.....................................   kg
1209.29.0026                    Other......................................   kg
1209.29.0030                 Birdsfoot trefoil ............................   kg
1209.29.0040                 Orchard grass.................................   kg
1209.29.0050                 Sorghum-sudan grass...........................   kg
1209.29.0060                 Sudan grass...................................   kg
1209.29.0070                 Wheatgrass....................................   kg
                             Other:
1209.29.0075                    Other grass................................   kg
1209.29.0096                    Other......................................   kg
1209.30.0000           Seeds of herbaceous plants cultivated principally
                       for their flowers...................................   kg
                       Other:
1209.91                   Vegetable seeds:
1209.91.1000                 Cauliflower...................................   kg
1209.91.2000                 Celery........................................   kg
1209.91.4000                 Onion.........................................   kg
1209.91.5000                 Parsley.......................................   kg
1209.91.6000                 Pepper........................................   kg
1209.91.8005                 Broccoli......................................   kg
1209.91.8007                 Cabbage.......................................   kg
1209.91.8010                 Carrot........................................   kg
1209.91.8020                 Radish........................................   kg
1209.91.8030                 Spinach.......................................   kg
1209.91.8040                 Cucumber......................................   kg
1209.91.8045                 Kale..........................................   kg
1209.91.8047                 Kohlrabi......................................   kg
1209.91.8050                 Lettuce.......................................   kg
1209.91.8054                 Parsnip.......................................   kg
1209.91.8055                 Pumpkin.......................................   kg
1209.91.8060                 Squash........................................   kg
1209.91.8070                 Tomato........................................   kg
1209.91.8074                 Turnip........................................   kg
1209.91.8090                 Other.........................................   kg
1209.99                   Other:
1209.99.2000                 Tree and shrub................................   kg
1209.99.4020                 Cantaloupe....................................   kg
1209.99.4040                 Watermelon....................................   kg
1209.99.4070                 Tobacco.......................................   kg
1209.99.4075                 Other melons..................................   kg
1209.99.4090                 Other.........................................   kg
1210                Hop cones, fresh or dried, whether or not ground,
                    powdered or in the form of pellets; lupulin:
1210.10.0000           Hop cones, neither ground nor powdered nor in the
                       form of pellets.....................................   kg
1210.20                Hop cones, ground, powdered or in the form of
                       pellets; lupulin:
1210.20.0020              Hop cone pellets.................................   kg
1210.20.0040              Other............................................   kg
1211                Plants and parts of plants (including seeds and
                    fruits), of a kind used primarily in perfumery, in
                    pharmacy or for insecticidal, fungicidal or similar
                    purposes, fresh or dried, whether or not
                    cut, crushed or powdered:
1211.10.0000           Licorice roots......................................   kg
1211.20                Ginseng roots:
1211.20.0020              Cultivated.......................................   kg
1211.20.0040              Wild.............................................   kg
1211.90                Other fresh or dried:
1211.90.8025              Substances having anesthetic, prophylactic or
                          therapeutic properties and principally used as
                          medicaments or as ingredients in medicaments.....   kg
1211.90.8400              Herbal teas or herbal infusions (single species,
                          unmixed).........................................   kg
1211.90.9000              Other............................................   kg
1212                Locust beans, seaweeds and other algae, sugar beet and
                    sugar cane, fresh or dried, whether or not ground;
                    fruit stones and kernels and other vegetable products
                    (including unroasted chicory roots of the
                    variety Cichorium intybus sativum) of a kind used
                    primarily for human consumption, not elsewhere
                    specified or included:
1212.10.0000           Locust beans, including locust bean seeds...........   kg
1212.20.0000           Seaweeds and other algae............................   kg
1212.30.0000           Apricot, peach or plum stones and kernels...........   kg
                       Other:
1212.91.0000              Sugar beet.......................................   t
1212.92.0000              Sugar cane.......................................   t
1212.99.0000              Other............................................   kg
1213.00.0000        Cereal straw and husks, unprepared, whether or not
                    chopped, ground, pressed, or in the form of pellets....   t
1214                Rutabagas (swedes), mangolds, fodder roots, hay,
                    alfalfa (lucerne), clover, sainfoin, forage kale,
                    lupines, vetches and similar forage products, whether
                    or not in the form of pellets:
1214.10                Alfalfa (lucerne) meal and pellets:
                          Dehydrated:
1214.10.0010                 Cubes.........................................   t
1214.10.0015                 Other.........................................   t
                          Other:
                             Sun-cured:
1214.10.0030                    Cubes......................................   t
1214.10.0050                    Other......................................   t
1214.10.0060                 Other.........................................   t
1214.90                Other:
                          Hay:
1214.90.0010                 Alfalfa, whether or not doubled compressed....   t
1214.90.0015                 Other.........................................   t
1214.90.0040              Other............................................   t
13
1301                Lac; natural gums, resins, gum-resins and balsams:
1301.10.0000           Lac, shellac, stick lac, seed lac, button lac and
                       other lacs..........................................   kg
1301.20.0000           Gum Arabic..........................................   kg
1301.90.0000           Other natural gums, gum resins, resins and balsams..   kg
1302                Vegetable saps and extracts; pectic substances,
                    pectinates and pectates; agar-agar and other mucilages
                    and thickeners, whether or not modified, derived from
                    vegetable products:
                       Vegetable saps and extracts:
1302.11.0000              Opium............................................   kg
1302.12.0000              Of licorice......................................   kg
1302.13.0000              Of hops..........................................   kg
1302.14.0000              Of pyrethrum or of the roots of plants
                          containing rotenone..............................   kg
1302.19.0000              Other............................................   kg
1302.20.0000           Pectic substances, pectinates and pectates..........   kg
                       Mucilages and thickeners, whether or not modified,
                       derived from vegetable products:
1302.31.0000              Agar-agar........................................   kg
1302.32.0000              Mucilages and thickeners, whether or not
                          modified, derived from locust beans, locust bean
                          seeds or guar seeds..............................   kg
1302.39.0000              Other (including carrageenin)....................   kg
14
1401                Vegetable materials of a kind used primarily for
                    plaiting (for example, bamboos, rattans, reeds,
                    rushes, osier, raffia, cleaned, bleached or dyed
                    cereal straw, and lime bark):
1401.10.0000           Bamboos.............................................   X
1401.20.0000           Rattans.............................................   X
1401.90.0000           Other...............................................   X
1402                Vegetable materials of a kind used primarily as
                    stuffing or as padding (for example, kapok, vegetable
                    hair and eel-grass), whether or not put up as a layer
                    with or without supporting material:
1402.10.0000           Kapok...............................................   kg
                       Other:
1402.91.0000              Vegetable hair...................................   kg
1402.99.0000              Other............................................   kg
1403                Vegetable materials of a kind used primarily in brooms
                    or in brushes (for example, broomcorn, piassava,
                    couch grass and istle), whether or not in hanks or
                    bundles:
1403.10.0000           Broomcorn (Sorghum vulgare var. technicum)..........   t
1403.90.0000           Other...............................................   kg
1404                Vegetable products not elsewhere specified or included:
1404.10.0000           Raw vegetable materials of a kind used primarily in
                       dyeing or tanning...................................   kg
1404.20.0000           Cotton linters......................................   kg
1404.90.0000           Other...............................................   kg
15
1501.00             Lard; other pig fat and poultry fat, rendered, whether
                    or not pressed or solvent-extracted:
1501.00.0020           Lard................................................   kg
1501.00.0040           Choice white grease.................................   kg
1501.00.0060           Yellow grease.......................................   kg
1501.00.0080           Other...............................................   kg
1502.00             Fats of bovine animals, sheep or goats, raw or
                    rendered, whether or not pressed or solvent-extracted:
                       Tallow:
1502.00.0020              Edible...........................................   kg
1502.00.0040              Inedible.........................................   kg
1502.00.0060           Other...............................................   kg
1503.00.0000        Lard stearin, lard oil, oleostearin, oleo-oil and
                    tallow oil, not emulsified or mixed or otherwise
                    prepared...............................................   kg
1504                Fats and oils and their fractions, of fish or marine
                    mammals, whether or not refined, but not chemically
                    modified:
1504.10.0000           Fish-liver oils and their fractions.................   kg
1504.20                Fats and oils and their fractions, of fish, other
                       than liver oils:
1504.20.6020              Menhaden.........................................   kg
1504.20.7000              Other............................................   kg
1504.30.0000           Fats and oils and their fractions, of marine mammals   kg
1505                Wool grease and fatty substances derived therefrom
                    (including lanolin):
1505.10.0000           Wool grease, crude..................................   kg
1505.90.0000           Other...............................................   kg
1506.00.0000        Other animal fats and oils and their fractions,
                    whether or not refined, but not chemically modified....   kg
1507                Soybean oil and its fractions, whether or not refined,
                    but not chemically modified :
1507.10.0000           Crude oil, whether or not degummed..................   kg
1507.90                Other:
1507.90.4020              Once-refined (subjected to alkali or caustic
                          wash, but not bleached or deodorized)............   kg
1507.90.4050              Other (fully refined, washed, bleached or
                          deodorized)......................................   kg
1508                Peanut (ground-nut) oil and its fractions, whether or
                    not refined, but not chemically modified:
1508.10.0000           Crude oil...........................................   kg
1508.90.0000           Other...............................................   kg
1509                Olive oil and its fractions, whether or not refined,
                    but not chemically modified:
1509.10                Virgin:
1509.10.2000              Weighing with the immediate container under 18 kg   kg
1509.10.4000              Other............................................   kg
1509.90                Other:
1509.90.2000              Weighing with the immediate container under 18 kg   kg
1509.90.4000              Other............................................   kg
1510.00.0000        Other oils and their fractions, obtained solely from
                    olives, whether or not refined, but not chemically
                    modified, including blends of these oils and fractions
                    with oils or fractions of heading 1509.................   kg
1511                Palm oil and its fractions, whether or not refined,
                    but not chemically modified:
1511.10.0000           Crude oil...........................................   kg
1511.90.0000           Other...............................................   kg
1512                Sunflower-seed, safflower or cottonseed oil, and
                    fractions thereof, whether or not refined, but not
                    chemically modified:
                       Sunflower-seed or safflower oil and fractions
                       thereof:
1512.11                   Crude oil:
1512.11.0020                 Sunflower-seed oil............................   kg
1512.11.0040                 Safflower oil.................................   kg
1512.19                   Other:
1512.19.0020                 Sunflower-seed oil............................   kg
1512.19.0040                 Safflower oil.................................   kg
                       Cottonseed oil and its fractions:
1512.21.0000              Crude oil, whether or not gossypol has been
                          removed..........................................   kg
1512.29                   Other:
1512.29.0020                 Once-refined (subjected to alkali or caustic
                             wash, but not bleached or deodorized).........   kg
1512.29.0040                 Other (fully refined, washed, bleached or
                             deodorized)...................................   kg
1513                Coconut (copra), palm kernel or babassu oil and frac-
                    tions thereof, whether or not refined, but not chemi-
                    cally modified:
                       Coconut (copra) oil and its fractions:
1513.11.0000              Crude oil........................................   kg
1513.19.0000              Other............................................   kg
                       Palm kernel or babassu oil and fractions thereof:
1513.21.0000              Crude oil........................................   kg
1513.29.0000              Other............................................   kg
1514                Rapeseed, colza or mustard oil, and fractions thereof,
                    whether or not refined, but not chemically modified:
1514.10.0000           Crude oil...........................................   kg
1514.90.0000           Other...............................................   kg
1515                Other fixed vegetable fats and oils (including jojoba
                    oil) and their fractions, whether or not refined, but
                    not chemically modified:
                       Linseed oil and its fractions:
1515.11.0000              Crude oil........................................   kg
1515.19.0000              Other............................................   kg
                       Corn (maize) oil and its fractions:
1515.21.0000              Crude oil........................................   kg
1515.29                   Other:
1515.29.0020                 Once-refined (subjected to alkalai or caustic
                             wash, but not bleached or deodorized).........   kg
1515.29.0040                 Other (fully refined, washed, bleached or
                             deodorized)...................................   kg
1515.30.0000           Castor oil and its fractions........................   kg
1515.40.0000           Tung oil and its fractions..........................   kg
1515.50.0000           Sesame oil and its fractions........................   kg
1515.60.0000           Jojoba oil and its fractions........................   kg
1515.90.0000           Other...............................................   kg
1516                Animal or vegetable fats and oils, and their
                    fractions, partly or wholly hydrogenated, inter-
                    esterified, reesterified or elaidinized, whether or
                    not refined, but not further prepared:
1516.10.0000           Animal fats and oils and their fractions............   kg
1516.20.0000           Vegetable fats and oils and their fractions.........   kg
1517                Margarine; edible mixtures or preparations of animal
                    or vegetable fats or oils or of fractions of different
                    fats or oils of this chapter, other than edible fats
                    or oils or their fractions of heading 1516:
1517.10.0000           Margarine, excluding liquid margarine...............   kg
1517.90                Other:
                          Artificial mixtures of two or more of the
                          products provided for in headings 1501 to 1515,
                          inclusive:
1517.90.3020                 Salad and cooking oils........................   kg
                             Baking or frying fats:
1517.90.3040                    Wholly of vegetable oils...................   kg
1517.90.3060                    Other......................................   kg
1517.90.3080                 Other.........................................   kg
                          Other:
1517.90.4015                 Partially hydrogenated salad and cooking
                             oil...........................................   kg
1517.90.4035                 Soybean oil, wholly hydrogenated..............   kg
1517.90.4055                 Cottonseed oil, wholly hydrogenated...........   kg
1517.90.4085                 Other.........................................   kg
1518.00.0000        Animal or vegetable fats and oils and their fractions,
                    boiled, oxidized, dehydrated, sulfurized, blown,
                    polymerized by heat in vacuum or in inert gas or
                    otherwise chemically modified, excluding those of
                    heading 1516; inedible mixtures or preparations of
                    animal or vegetable fats or oils or of fractions of
                    different fats or oils of this chapter, not elsewhere
                    specified or included..................................   kg
1519                Industrial monocarboxylic fatty acids; acid oils from
                    refining; industrial fatty alcohols:
                       Industrial monocarboxylic fatty acids; acid oils
                       from refining: 
1519.11.0000              Stearic acid.....................................   kg
1519.12.0000              Oleic acid.......................................   kg
1519.13                   Tall oil fatty acids:
1519.13.0020                 Containing less than 2 percent rosin..........   kg
1519.13.0040                 Other.........................................   kg
1519.19.0000              Other............................................   kg
1519.20.5000           Industrial fatty alcohols...........................   kg
1520                Glycerol (glycerine), whether or not pure; glycerol
                    waters and glycerol lyes:
1520.10.0000           Glycerol (glycerine), crude; glycerol waters and
                       glycerol lyes.......................................   kg
1520.90.0000           Other, including synthetic glycerol.................   kg
1521                Vegetable waxes (other than triglycerides), beeswax,
                    other insect waxes and spermaceti, whether or not
                    refined or colored:
1521.10.0000           Vegetable waxes.....................................   kg
1521.90.0000           Other...............................................   kg
1522.00.0000        Degras; residues resulting from the treatment of fatty
                    substances or animal or vegetable waxes................   kg
 
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